Recipe: Delicious Papad ki kadhi

Jerome Ramsey
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Recipe: Delicious Papad ki kadhi
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Recipe: Delicious Papad ki kadhi Delicious, fresh and tasty.

Papad ki kadhi. Papad Mangodi ki Kadhi is a Rajasthani dish. Yellow split gram dumplings and papad in the yogurt based gravy truly gives a nice Flavour to the dish. It goes well with plain rice or jeera rice.

Papad Mangodi ki Kadhi recipe - How to make Papad Mangodi ki Kadhi.

Tags Quick Dals / quick Kadhis.

This is a recipe for papad ki kadhi, a veg main course recipe.

You can have Papad ki kadhi using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Papad ki kadhi

  1. You need of Papads.

  2. Prepare of &1/2 cup Curd.

  3. Prepare of besan.

  4. You need of Salt.

  5. Prepare of As required Red chilli powder.

  6. Prepare of Turmeric.

  7. You need of Cumin seeds.

  8. Prepare of Coriander leaves.

  9. Prepare of As required Oil.

For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com A yogurt-based main dish with raw papad.

Papad ki Kadhi - Tangy and yummy this Papad ki kadhi uses sour yogurt along with gram flour mix to make the kadhi.

Cooked or uncooked papad is being added to the gravy to make this delicious Papad ki Kadhi.

It is enjoyed with hot steaming rice or roti.

Papad ki kadhi step by step

  1. Collect all ingredients and cut it in square pieces of papad.Take a curd in bowl, add all masalas and besan..

  2. Take a pan,add oil and cumin seeds to made tadka.add papad for roasting in oil like shown in the pic when tadka is ready. In the curd bowl mix all the ingredients finely..

  3. Add this curd paste in the pan with papad. Mix it well, if needed add 1/2cup water. Saute up to thick consistency cooked. After 15 minutes its ready. Turn off the flame of flame. Garnish it with coriander leaves..

  4. Enjoy!!.

I would be adding the recipe of this Papad ki Kadhi soon, until then you can check on this.

Happy New Year to all the readers of My Foodcourt!

After all the festive binge eating, it is time now to get back to simple hearty meals.

My friend Garima has a recipe for a comforting Rajastahni Papad Mangodi ki Kadhi, perfect for the nippy weather.

I met Garima when she was staying in Nasik.