How to Vegan at dinner Duck croquettes w/chocolate spicy dipping sauce

How to Vegan at dinner Duck croquettes w/chocolate spicy dipping sauce Delicious, fresh and tasty.

Duck croquettes w/chocolate spicy dipping sauce. It's usually a thin, jelly-like consistency, orange in color, and has a sweet and sour flavor that contrasts with those savory fried flavors. Dot with the cherry gel, spoon over a little of the duck sauce, and garnish with pea shoots I made this recipe as a dipping sauce for appetizer meatballs. I didn't have any hoisin sauce so used extra soy sauce.

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No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

Heat the oil in a large saute pan over medium-high heat.

You can have Duck croquettes w/chocolate spicy dipping sauce using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Duck croquettes w/chocolate spicy dipping sauce

1. You need of duck mince.

2. You need of medium boiled potato.

3. It’s of onion finely chopped.

4. Prepare of ginger garlic paste.

5. It’s of green chilli finely chopped.

6. Prepare of medium tomato deseeded and finely chopped.

7. Prepare of coriander finely chopped.

8. You need of Salt and Pepper.

9. You need of egg lightly beaten.

10. You need of Bread crumbs.

11. Prepare of Oil for pan frying.

Brown the duck breast, skin side first, then flip over, reduce heat and cook other side, about.

Keep a bag of frozen dumplings on hand and mix our tasty dipping sauce while you heat them – they make fine hors d'oeuvres for last-minute holiday visitors, or a light, easy dinner with steamed vegetables or rice.

While cooking the duck prepare the sauce ingredients by putting the stock, honey, soy sauce, red wine, ginger, orange juice and tomato puree into a measuring jug and whisking together.

During this time a lot of fat will be released from the duck.

Duck croquettes w/chocolate spicy dipping sauce instructions

1. In a food processor blend potato, ginger garlic paste and duck mince, Mix all ingredients except for egg and bread crumbs, throughly.

2. Make medium size patties, dip in egg bater, dust in bread crumbs, place flat pan on medium heat, when hot sprinkle oil, place patties on a pan, cook until golden brown on all sides, serve with dipping sauce.

3. To make chocolate dipping sauce : melt a handful bitter chocolate chips in double boiler, add a pinch of salt, cayenne pepper, mix, add 10 ml raspberry liqueur, mix and serve with croquettes.

This dipping sauce with meltingly soft Eggplant is absolutely delicious.

Chill it and enjoy with cold noodles.

Pha Tord Nam Pla - Fried fish with Thai spicy dipping sauce 🐟 🌶.

Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients!

Heat oil in large skillet over medium heat.