How to Special Appetizing Old Fashioned Raisin Pie
How to Special Appetizing Old Fashioned Raisin Pie Delicious, fresh and tasty.
Old Fashioned Raisin Pie. Raisins are plumped in water, and brown sugar, cornstarch, cinnamon, vinegar and butter are stirred in. Cool and serve with ice cream. Stir in raisins, brown sugar, cinnamon, nutmeg and salt.
Blend sugar, cornstarch, cinnamon and salt.
Add to hot raisins and cook and stir until clear.
This pie 's sugary raisin filling is cooked up on the stove.
You can cook Old Fashioned Raisin Pie using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Old Fashioned Raisin Pie
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It’s of raisins.
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Prepare of water.
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You need of firmly packed brown sugar.
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You need of cornstarch.
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Prepare of cinnamon.
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You need of salt.
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Prepare of distilled white vinegar.
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Prepare of butter.
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It’s of recipe for a 9" double pie crust.
When the raisins are plump and well-sugared, cornstarch and lemon juice is added.
Then the thick, sweet filling is poured into a prepared crust and chilled.
This old-fashioned raisin pie will become a favorite.
Lots of plump, juicy raisins make this a tasty dessert served with ice cream.
Old Fashioned Raisin Pie instructions
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Boil raisins and water in a small saucepan for 5 minutes. Blend brown sugar, cornstarch, cinnamon and salt together and add to the raisins and water..
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Cook until the syrup is clear..
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Remove from heat and stir in the vinegar and butter. Let it cool slightly then pour into a pastry lined pie dish. Cover with the top crust and seal the edges and cutting slits in the top for venting..
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Bake at 425° for 30-35 minutes..
You might also like our recipe for impossible pie.
This handwritten recipe was handed down to me by my great-aunt Susy.
On the front of the recipe is written, "Old Fashioned Pie." On the back of the recipe, the words are "Raisin Pie." This pie is known by both names.
In fact, this pie has many names.
If you and your family like raisins, this old-fashioned dessert is sure to be a new family favorite!
