Recipe: Delicious Groundnut pap/ kunun gyada

Theresa Sparks
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Delicious Groundnut pap/ kunun gyada
Page content

Recipe: Delicious Groundnut pap/ kunun gyada Delicious, fresh and tasty.

Groundnut pap/ kunun gyada. Yet another pap recipe from the north, it's tasty amazing and very rich. A perfect balance of sweet and sour, sour taste from tamarind or lemon juice. Best made from peanut with low oil content.

The technique is reversed because the rice is poured into the hot Groundnut Milk but yes, they are quite similar.

I added some PLOMBs to this kunun gyada and it was amazing.you need to try out this recipe am sure.

Today, i will be telling you how to prepare Kunun Gyada.

You can have Groundnut pap/ kunun gyada using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Groundnut pap/ kunun gyada

  1. You need of groundnut.

  2. It’s of grated coconut.

  3. You need of milk.

  4. You need of rice flour.

  5. You need of Sugar.

Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria.

It is prepared using raw groundnut (peanuts) and local rice used for Tuwon Shinkafa.

It is prepared using the milk from the grounded groundnut.

Kunun Gyada can be served with Akara, fried Potatoes, fried.

Groundnut pap/ kunun gyada instructions

  1. Here are d ingredients.

  2. Soak groundnut for 5hrs wash peel n pour in a blender,add a cup of water add coconut and any spices if u wish blend smoothly.

  3. Pour out d paste in pot allow to cook for 5 mins, u can now add a cup of milk stir all through never leave g/nut pap un attended when cooking stir till u get d desired thickness.

  4. And now your kunun gyada is ready.

Kunun gyada (groundnut pap) Kunun shinkafa (rice pap) Kunun alkama (wheat pap) e.t.c; Among all of them, this particular type is the most popular.

During Ramadan, kunu is a staple in almost everyhouse, which is why it has a special place in most people's hearts.

How do you prepare it ?

You might think you know everything about drinks in the Northern part of Nigeria but if you haven't heard of Kunu gyada then you're still scratching the.

Kunun gyada recipe - How to make rice and groundnut drink