How to Diet At Home Kachalu chaat

Maurice Mason
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
How to Diet At Home Kachalu chaat
Page content

How to Diet At Home Kachalu chaat Delicious, fresh and tasty.

Kachalu chaat. Kachalu Chaat is the king of all chaats, no lunch and dinner is complete without it. Kachalu can be served with any chaat item or any vegetable. You can have it with your meals, with Dahi Bhalla, Papdi Chaat or Raj Kachori.

Kachalu Chaat Recipe is a spicy and tangy Chaat made using Kachalu (a form of potato) and spices only.

Sharing here Halwai style recipe of Kachalu chaat along with tips to make perfect Kachalu.

Just place this Kachalu chaat on a Papdi or Matthi or serve it with Kalmi Vada and a lip-smacking snack is ready which is sure to be devoured by all.

You can have Kachalu chaat using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Kachalu chaat

  1. You need 2 of kalchul.

  2. Prepare 1 tablespoon of salt.

  3. Prepare 1 tablespoon of azwaane.

  4. Prepare 5 of Green chillies, chopped.

  5. It’s as required of Green Coriander (Chopped).

  6. You need as required of Imili pupl.

  7. Prepare 1 tablespoon of black salt.

  8. Prepare 2 of lemons.

There are numerous ways to cook kachalu but the most famous and well known form is kachalu chaat.

Boiled, cut into pieces and tossed with dry spices and tamarind pulp, this chaat is one of the most loved street food of jammu as well as delhi.

Kachalu chaat is famous street food of Delhi.

This tangy, spicy and yummy chaat recipe is simple to make and delicious to eat.

Kachalu chaat instructions

  1. Boil 2 sweet potatoes..

  2. Then cut into simple pieces…

  3. Add imili pulp, 1 tablespoon salt, tablespoon ajwain, lemon juice,1 tablespoon black salt, 5 green chillies and some green coriander, mix well and then serve.

This tuber is consumed boiled with green chili chutney back home for breakfast.

But recently I was introduced to this tuber in the form of a chaat by a friend from Delhi.

Though her version had sweet potatoes, in my version I did not use sweet potatoes.

It is quite starchy a snack but if you are used to eating chembu in boiled.

For more recipes related to Dilli Aloo Kachalu Chaat checkout Potato Wedges Mildly Spiced, Batata Vada - Street Food, Aloo Ke Sooley, Katori Chaat.