Recipe: Delicious Green Coconut Date Palm thandai/ Daber sas, khejur thandai

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Delicious Green Coconut Date Palm thandai/ Daber sas, khejur thandai
Page content

Recipe: Delicious Green Coconut Date Palm thandai/ Daber sas, khejur thandai Delicious, fresh and tasty.

Green Coconut Date Palm thandai/ Daber sas, khejur thandai. See recipes for Green Coconut Date Palm thandai/ Daber sas, khejur thandai too. Great recipe for Oler Dalna/ Yam Curry. #ebook #grandma My favourite of all yum dishes is this simple curry which my grandma was prepared with our regular spices. She said eating yam is good for health as it purifies blood.

You can cook Green Coconut Date Palm thandai/ Daber sas, khejur thandai using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Green Coconut Date Palm thandai/ Daber sas, khejur thandai

  1. You need of Green Coconut.

  2. Prepare of chilled milk.

  3. It’s of milkmaid.

  4. It’s of date palm.

  5. Prepare of date palm jaggery.

  6. Prepare of vanilla ice cream.

  7. Prepare of chopped dry fruits like pistachios, cashews, kismis.

Green Coconut Date Palm thandai/ Daber sas, khejur thandai step by step

  1. In a grinder mix together all the ingredients & then pour it into a serving glass..

  2. Decorate it with vanilla ice cream & with chopped dry fruits..

  3. Serve chilled the delicious dab / green coconut thandai..