Recipe: At Home Gulkand/chocolate Gujiya

Recipe: At Home Gulkand/chocolate Gujiya Delicious, fresh and tasty.
Gulkand/chocolate Gujiya. To prepare this dessert recipe, firstly, prepare the stuffing for the gujiya. Place a pan over medium flame and add khoya in it. Once it is hot, add nigella seeds, coconut flakes, saffron, gulkand, cardamom powder in it.
Topped with pista flakes and sugar syrup, these gujiyas are.
Gulkand Shahi Gujiya is a dessert recipe exclusively curated for Holi.
The ingredients used to make this dessert are maida, ghee, khoya, gulkand, almonds, sugar, green cardamom powder, almonds and raisins.
You can cook Gulkand/chocolate Gujiya using 5 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Gulkand/chocolate Gujiya
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It’s 11/2 cup of all purpose flour.
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Prepare as desired of Ghee.
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Prepare 1 tbsp of Gulkand.
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Prepare 1 tbsp of Chocolate slab milk.
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Prepare 1 tbsp of Chocolate slab Dark.
It has a crispy texture and khoya filling mixed with gulkand that will melt in your mouth.
Apple gujiya is one of the mouth-watering versions of this popular sweet.
To make this easy recipe, saute apples with the filling and make crispy and sweet gujiyas on the occasion of Holi..
To make a fusion recipe with chocolate and gujiya is an.
Gulkand/chocolate Gujiya instructions
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Prepare a dough of all purpose flour.
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Now use gulkand as one filling.
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Melt both chocolate slab in microwave.
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Prepare balls of all purpose flour and roll it with a roller.
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Fill in the stuffing chocolate in one.
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Fill gulkand in other..
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Now fold them to make gujiya.
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Fry them in ghee till brown on both sides.
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Enjoy delicious Gujiya.
Gulkand Flavored Mava Gujiya Recipe - Learn how to make Gulkand Flavored Mava Gujiya Step by Step, Prep Time, Cook Time.
Find all ingredients and method to cook Gulkand Flavored Mava Gujiya with reviews.
Gulkand Flavored Mava Gujiya Recipe by Poonam Bachhav.
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However, if you want to reduce the calorie content, you can also replace it with some refined oil or olive oil.