How to Fall To Try At Home Idli podi gunpowder

How to Fall To Try At Home Idli podi gunpowder Delicious, fresh and tasty.
Idli podi gunpowder. gunpowder recipe with detailed photo and video recipe. basically a coarse spice mixture condiment used as a side dish for south indian breakfast like idli and dosa. it is typically prepared with chana dal, urad dal, red chilies and sesame seeds and is popularly used for idli's as dipping condiment. The Gunpowder for Idli is one of the most famous items/condiments in India, especially down south in Tamil Nadu. The gunpowder is a versatile food item, which can be used both as a seasoning, or as a side dish or even as a powder for any of your choice of potato or vegetable fries.
Keep a plate ready and keep removing the roasted ingredients in it.
Keep the heat very low and be patient.
How to serve the idli podi/ gunpowder.
You can have Idli podi gunpowder using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Idli podi gunpowder
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Prepare 1/4 cup of sesame seeds.
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It’s 1/4 cup of chana dal.
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It’s 1/2 cup of urad dal.
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Prepare 1/2 tsp of turmeric powder.
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It’s 1/2 tsp of asafoetida.
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You need to taste of salt and red chilli powder.
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Prepare 10-12 of red chilli.
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It’s 2 tsp of oil.
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Prepare 1/4 cup of curry leaves.
Serve a tablespoon of this on the plate with the main dish.
When the ghee melts, coat the idlis and warm them from both sides.
Add prepare podi or gunpowder and toss the idlis till they are well coated with the podi mix.
Idli milagai podi is a staple South Indian dry side for Idli/dosai.
Idli podi gunpowder step by step
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Dry roast the sesame seeds in a pan till it becomes golden..
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Keep aside. In a same pan heat one tsp oil. Fry dry red chillies for 2 to 3 minutes..
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Add curry leaves and stir continuously till it becomes crisp..
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Keep aside. Again heat the oil on a same pan. Add chana dal and udad dal fry it till it becomes golden brown..
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Switch off the gas. Let it cool down. Transfer all the ingredients together in a blender and blend it coarse powder..
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Gun powder is ready..
Podi comes so handy for busy days.
Gunpowder is a flavourful and yummy dry chutney for everyone.
Gunpowder is a traditional dry chutney.
This chutney powder goes well with Idli or Dosa or hot rice by adding little sesame oil or ghee on it.
This is simply an amazing chutney that you can carry while travelling or in the tiffin box.