Recipe: at dinner Homemade Tomato Sauce

Recipe: at dinner Homemade Tomato Sauce Delicious, fresh and tasty.

Homemade Tomato Sauce. Here's how to make long-simmered tomato sauce — the classic spaghetti sauce that's delicious any time of year. As it simmers and the liquid slowly cooks off, the sauce thickens and the flavors build and meld together. Any other vegetables you add to the sauce will become richer and sweeter the longer they cook.

Refer to the National Center for Home Food Preservation's guidelines for complete tomato canning instructions and times.

Want homemade tomato sauce without all the work?

This is a great basic recipe!

You can have Homemade Tomato Sauce using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Homemade Tomato Sauce

1. It’s 2 of tomatoes.

2. Prepare 1/4 teaspoon of salt.

3. It’s 1 tablespoon of olive oil.

4. You need 2 tablespoons of mozzarella cheese shredded.

5. You need 2 tablespoons of Parmesan cheese grated.

6. You need 1/4 teaspoon of parsley leaves flakes.

7. Prepare 1 tablespoon of pepper.

8. Prepare 1/2 teaspoon of dry shredded garlic.

Easy to follow and easy to do as this was my first attempt to make homemade tomato sauce.

I carmalized the onions and omitted the carrots and burgundy.

And those are the basics for homemade tomato sauce.

If you like a smoother sauce, just purée in a blender when you're done cooking.

Homemade Tomato Sauce instructions

1. Lightly rinse the tomatoes. Cut them in half the two ways from the top, and across. Scoop out the juicy part and set that aside. Save one piece and purée the rest. Cut the one piece into small pieces. Then add it to the tomato purée..

2. Add 1/8 teaspoon salt, 1/2 tablespoons pepper, parsley leaves, and the olive oil to the tomato..

3. Boil the tomato mixture until the orange-reddish color appears. Put the rest of the salt and pepper in it. Put the cheese in it to make it thicker..

4. Finally, use it with some pizza dough or spaghetti..

Use it with pasta or as an ingredient in stews like cacciatore.

This homemade tomato sauce is made with fresh tomatoes, garlic, and , herbs.

It smells amazing, tastes delicious, and you won't believe how simple it is to make with just a handful of fresh ingredients.

It's always great to have a homemade tomato sauce on hand since it is the foundation for so many wonderful dishes.

Also, you can easily add ground meat, if you want, to make a meat sauce instead.