How to Prepare Appetizing Baked Mac and Cheese

How to Prepare Appetizing Baked Mac and Cheese Delicious, fresh and tasty.
Baked Mac and Cheese. Choose From Various Styles Of Easy & Tasty Side Dish Recipes At My Food And Family. Cook macaroni according to package directions for al dente; drain. This classic baked macaroni and cheese recipe is easy and delicious.
In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
Melt butter in a large skillet over medium high heat.
What to serve with Baked Mac and Cheese.
You can cook Baked Mac and Cheese using 9 ingredients and 12 steps. Here is how you cook that.
Ingredients of Baked Mac and Cheese
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Prepare 1 Cup of macaroni.
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It’s 2 tbsp of butter.
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You need 2 tbsp of maida.
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It’s 300 ml of milk.
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You need to taste of Salt.
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You need 1 tsp of black pepper powder.
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It’s 2 of cheese slices.
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You need 1/2 cup of chopped pineapple (canned).
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You need As Required of Mozarella / Cheddar or both.
Mac and Cheese is worthy of serving as a meal in its own right, served with just a fresh green salad or simple vegetable side.
Nothing heavy because Macaroni Cheese is so rich as it is!
As a side dish, it will compliment virtually any non-Asian main dish.
From simple Baked Pork Chops to Steak, a Roast Chicken to Crispy Garlic Chicken Thighs, the only.
Baked Mac and Cheese step by step
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Boil 1 cup macaroni..
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Boil till 80 percent done..
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In another pan heat 2 tbsp butter..
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When it is melted add 2 tbsp maida..
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Mix and cook for 1 to 2 min with continue stirring..
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Then add 300 ml milk slowly not altoghether..
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When it thickens add salt and pepper..
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Then add 2 cheese slices and mix well..
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Add 1 cup boiled pasta.and mix well..
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Then add 1/2 cup pineapple and mix well..
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Pour macaroni in a baking dish and add cheese according to you choice and then bake it at 200 degrees for 15 to 18 mins..
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And enjoyyy…!!!.
This baked mac and cheese is a family favorite recipe, loved by both children and adults.
It uses a combination of cheeses, layered in the dish as well as melted into a rich and creamy cheese sauce, for the ultimate in cheesy deliciousness!
Perfect for a comforting dinner or as a holiday side dish!
One, is that bad mac and cheese is both baked at too high of a temperature and for far too long.
The combination of both makes the milk solids separate.