How to Winter Delicious Nadan Mutta Roast (Kerala Style Egg Roast) Dry Egg Curry Recipe

How to Winter Delicious Nadan Mutta Roast (Kerala Style Egg Roast) Dry Egg Curry Recipe Delicious, fresh and tasty.
Nadan Mutta Roast (Kerala Style Egg Roast) Dry Egg Curry Recipe. Nadan Mutta Roast - Kerala Style Egg Roast - Dry Egg Curry Recipe Egg roast is a simplest egg dish which is high in protein and very easy to make, you'll want to keep it as part of your quick & easy cooking repetoire!! Kerala Egg roast is dry/semi-dry spicy egg curry to serve with Hot and fluffy appams or idiyappam as traditional Kerala breakfast. This egg roast dry curry is also known as nadan mutta roast in Kerala.
Mostly served for breakfast with Appam(Rice and Coconut pancake) or Noolappam or Puttu.
Also tastes great with roti or any Indian bread.
Great recipe for Nadan Mutta Roast (Kerala Style Egg Roast) Dry Egg Curry Recipe. #indiankitchen #risenshine #meetthemeat #momlove #goldenapron #streetfoodofindia #chefbypassion #itsprocessoverproduct I use those to make a quick egg roast or you can also buy pre-boiled eggs from your grocery store and use those as well.
You can cook Nadan Mutta Roast (Kerala Style Egg Roast) Dry Egg Curry Recipe using 17 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Nadan Mutta Roast (Kerala Style Egg Roast) Dry Egg Curry Recipe
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It’s 5 of Eggs (Boiled).
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Prepare 2 of Onions (Medium sized) Finely Chopped.
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It’s 2 of Green Chillies (Chopped).
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It’s 2 of Tomatoes (Finely Chopped).
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It’s 1 tsp of Ginger Paste.
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It’s 1 tsp of Garlic Paste.
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You need 1/4 tsp of Turmeric Powder.
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It’s 1 tbsp of Kashmiri Chilli Powder.
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Prepare 1 tsp of Red Chilli Powder.
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You need 1 tbsp of Coriander Powder.
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You need 1/2 tsp of Fennel Seeds Powder.
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You need 1/2 tsp of Pepper Powder.
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You need 1/2 tsp of Garam Masala.
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Prepare 1 Sprig of Curry Leaves.
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Prepare 1/4 Cup of Hot Water.
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You need 2 tbsp of Coconut Oil.
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It’s of As required Salt.
Saves the boiling time when you are in a rush.
Here are some other egg curry recipes with boiled eggs: Kerala Style Egg Curry with Coconut Milk ~ Nadan Mutta Curry ; Kerala Style Potato Egg Curry ~ Nadan Urulakizhangu Mutta.
Egg roast is a masala egg recipe in which eggs are nicely roasted in onion tomato gravy.
This is a kerala style mutta roast where eggs are boiled, peeled and cooked in the masala gravy.
Nadan Mutta Roast (Kerala Style Egg Roast) Dry Egg Curry Recipe step by step
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Boil the Eggs with 1 tsp Salt. Deshell. Make some slits over the eggs vertically and keep it aside. (Adding salt prevents the crackling of eggs while boiling).
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Heat coconut oil in a pan and shallow fry the boiled eggs, on low flame, turning it frequently for couple of minutes, or until they start to turn light brown. Remove and keep it aside..
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In the same pan, saute the chopped onions till it turns translucent..
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Add ginger paste, garlic paste and saute for a couple of minutes till the ginger garlic gives off its aroma..
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Add green chillies and curry leaves and saute. Add all spice powders except garam masala and saute till the raw smell goes..
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Add chopped tomatoes and Salt. Saute till the tomatoes are soft and mushy and oil separates from the pan.. (Salt helps the tomatoes to cook faster). If the mixture is dry, you can add about 1/4 Cup of water..
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Add garam masala and mix it well..
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Add the fried eggs and toss it well. (Do not stir the mixture too hard after adding the eggs or the eggs might crumble)..
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Cook it on low heat for about 5 minutes, stirring occasionally. Remove from heat..
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Delicious Egg Roast is ready to be served as a side dish with Appam or any Indian Bread..
This is usually called as nadan mutta roast in some parts of south india and the gravy made is a spicy onion tomato gravy into which few spices are added and cooked well… Home » Lunch and Dinner » Tasty Curry Sabzi Recipes » Kerala Egg Curry - Kerala Nadan Mutta Roast.
Kerala Egg Curry - Kerala Nadan Mutta Roast.
Kerala style Egg Curry without coconut milk -with step by step pics and video recipe.
Simple, easy and tasty mutta curry/ egg curry recipe.
Boiled eggs in fried onion tomato base.