Easiest Way to Summer Eating on a Dime Nan's Red Salsa

Easiest Way to Summer Eating on a Dime Nan's Red Salsa Delicious, fresh and tasty.

Nan's Red Salsa. Whole or diced canned tomatoes work. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency. * Use the jarred jalapeño, not fresh. ** We don't like cilantro at all, so we leave it out altogether. Nan's Red Salsa This quick, easy recipe is so fresh and delicious you'll never buy a pre-made salsa again.

This quick, easy recipe is so fresh and delicious you'll never buy a pre-made salsa again.

This easy, tasty condiment is very versatile.

I love it as the top smear on meatloaf (instead of ketchup).

You can have Nan's Red Salsa using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Nan's Red Salsa

1. You need 28 oz. of can tomatoes *.

2. You need 1 of small onion, roughly chopped.

3. You need 2-3 cloves of garlic, minced.

4. It’s 2 tsp. of diced jalapeño (to taste)**.

5. Prepare 1 of lime, juice only.

6. It’s 1/2 tsp. of salt.

7. Prepare 1/2 tsp. of sugar.

8. You need 1/2 tsp. of cumin.

9. Prepare 1/2 tsp. of smoked paprika.

10. It’s 3-4 of green onions, chopped.

11. You need of Cilantro, to taste ***.

Great on all types of meat.

This quick, easy recipe is so fresh and delicious you'll never buy a pre-made salsa again.

I'm always asked to share this recipe, and people are often surprised to see how similar the ingredients are to their own recipe.

While the ingredients may be similar to other posted recipes, the technique is the key to this outstanding potato salad.

Nan's Red Salsa step by step

1. Whole or diced canned tomatoes work. Drain, saving the liquid. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency..

2. • Use the jarred jalapeño, not fresh.

3. ** We dont like cilantro at all, so we leave it out altogether..

4. Place all ingredients in a food processor fitted with chopping blade. Blend to your desired consistency, chunky or smooth. Store covered in the refrigerator. The flavors are more blended after a few hours, but its also delicious freshly made..

5. ENJOY!.

Nans Cranberry Sauce is a staple on Ree's Thanksgiving table.

Add lemon juice, curry powder, nutmeg and salt.

Great recipe for Nan's Beef & Noodles.

The important components to the tastiest pot of beef & noodles are the rich broth, the right noodles, and low, slow cooking.

NOTES: The broth ingredients may sound a bit odd, but trust me; it'll be SO flavorful!