Easiest Way to Spring To Try At Home Baked Ragi Nachos

Easiest Way to Spring To Try At Home Baked Ragi Nachos Delicious, fresh and tasty.
Baked Ragi Nachos. Nachos is a Mexican dish which consists of crunchy chips usually served with cheese, olives, jalapeño peppers, sour cream and salsa. The chips are usually made of corn flour/Makkai atta. The same crispy chips are possible with our nutrition packed ragi flour.
Healthy snacks - Ragi nachos recipe with healthy cream sauce Enjoy these baked healthy nachos guilt free during a movie or a cricket match.
A healthier alternative for snacking and movie nights, ragi nachos are an innovative way to eliminate unhealthy corn flour from our diets.
Ragi Dosa, made with ragi flour, buttermilk and semolina is an exceptionally healthy recipe which can be served as breakfast as well as snacks.
You can have Baked Ragi Nachos using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Baked Ragi Nachos
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You need 1/2 cup of ragi flour.
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You need 1/4 cup of whole wheat flour.
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Prepare 2 tbsp of oil.
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Prepare 1/2 tsp of Ajwain(carrom seeds.
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Prepare to taste of Salt.
This dosa recipe has the goodness of ragi and is ideal for any lunch or dinner as a main dish recipe.
GUEST POST BY KAREN D'SOUZA Ragi is a wonder grain.
This gluten free flour is a rich source of calcium, fibre and has high protein content.
It is perfect for the growth of children.
Baked Ragi Nachos instructions
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Mix all the ingredients together to form a soft dough..
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Roll it out to make it as thin as possible.
Cut into triangles. Brush with oil and bake @170℃ for 15 to 20 minutes..
- Salsa is made of finely chopped tomatoes and red, yellow, green bell peppers.
The dip is white sauce as made for pasta #healthy2020 #BakedRagiNachos #TeamTrees.
We can make a variety of dishes with ragi and one such recipe, which kids would really love, is Baked Ragi Chips.
Ragi, also known as Nachni or Finger Millet, is a super millet that should be a must in everyone's diet.
A great source of protein and amino acids, it is especially important for vegetarians to consume to get proper nutrition.
They look really small, like mustard seeds, and are reddish brown in.
Ragi Recipes-Ragi is a wonderful ingredient that was lost as the popularity of wheat and rice grew.