Recipe: Delicious Kozhikode thenga aracha meen curry

Recipe: Delicious Kozhikode thenga aracha meen curry Delicious, fresh and tasty.
Kozhikode thenga aracha meen curry. Great recipe for Kozhikode thenga aracha meen curry. Meen Curry in Coconut Gravy Add shallots, curry leaves and green chillies(if using). Fry the shallots till golden brown.
This shows, how versatile the recipe is and can be catered to different tastes.
In the previous version (pictured below), a larger amount is made, using a wet.
Curry Malabar Fish Curry / Thenga Aracha Meen Curry / Fish Curry with Coconut Paste.
You can have Kozhikode thenga aracha meen curry using 1 ingredients and 1 steps. Here is how you cook that.
Ingredients of Kozhikode thenga aracha meen curry
- You need of fish.
This is a famous and very common fish curry in Malabar area and more specifically Thalassery and Vatakara area.
This is prepared using fresh coconut paste along with buttermilk or.
Varutharacha Meen Curry is a very popular Malayalee delicacy throughout Kerala.
Any fish as per your choice can be used in the preparation of this tasty dish.
Kozhikode thenga aracha meen curry step by step
- Www.teenasordinarykitchen.blogspot.com.
Varutharacha Meen Curry goes well with almost anything like pathiri, puttu as well as with white steamed rice.
Grated coconut is fried with spices and then ground to a fine paste.
Fish pieces are cooked in this spicy coconut mixture with.
It used to be the staple during every Saturday evening when I would return famished from the school.
This delicacy was prepared by K mom's helper and my sister's caretaker.