Recipe: Appetizing Chakkakuru, manga, muringakka curry

Recipe: Appetizing Chakkakuru, manga, muringakka curry Delicious, fresh and tasty.

Chakkakuru, manga, muringakka curry. Jackfruit Seeds Mango Drumstick Curry or Chakkakuru Manga Muringakka Curry is a common curry in Kerala. This is a coconut based tangy curry with the combined flavours of drumsticks and mangoes. The season of Jackfruit (Chakka),mango and Drumsticks (Muringakka) are around.

Its prepared usually in the pre monsoon period which is the jack fruit season in Kerala.

This is one of the most popular dish in every Kerala kitchens and its an easy to prepare dish.

Procedure for preparing Chakkakuru Muringakka Manga Curry: Scrape the skin of Jackfruit seeds.

You can have Chakkakuru, manga, muringakka curry using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chakkakuru, manga, muringakka curry

1. You need of Jackfruit / chakkakuru.

2. You need of Toor dal.

3. You need of Drum stick.

4. Prepare of mango Raw.

5. Prepare of Turmeric powder.

6. You need of chili powder Red.

7. It’s of Salt.

8. Prepare of coconut Grated.

9. It’s of Cumin seed.

10. It’s of Garlic small.

11. Prepare of Coconut oil.

12. You need of Mustard seed.

13. It’s of red chilli Dry.

14. Prepare of Curry leaves.

Wash them and cook with turmeric powder and enough water.

When seeds are half-cooked add the chopped pieces of drumsticks.

The combination of Chakkakuru (dried jackfruit seeds) and raw mango in a coconut gravy is a simple homely food at it's best!

Splutter mustard seeds,add dry red chillies,curry leaves and sliced shallots.

Chakkakuru, manga, muringakka curry step by step

1. Cut jackfruit seeds into small pieces. Cook this along with toor dal by adding turmeric powder, red chilli powder and salt..

2. Now add drumstick pieces until its done. Add water if gravy thickens. To this add finely chopped raw mango and cook. Check the salt level and add if required..

3. Grind coconut, cumin seeds and a very small piece of garlic to a smooth paste. Add this grounded paste to the curry and mix well. Allow it to cook for two more minutes and switch off the stove..

4. Finally do the tempering and pour this over the curry..

5. Yummy and tasty Nadan jackfruit seeds, raw mango and drumstick curry is ready to serve..

Fry till the shallots turn pinkish brown.

Put off flame and pour over the curry.

Chakkakuru Muringakka curry is Drumstick and Jackfruit seeds curry for rice.

This curry goes well also with idli/dosa.

Simple tasty curry and will be made more often during summer when Jackfruits are in season.