Recipe: At Home Tengra Fish Curry #foodclassics26

Recipe: At Home Tengra Fish Curry #foodclassics26 Delicious, fresh and tasty.
Tengra Fish Curry #foodclassics26. How to make Tengra Macher Jhol - Tengra Fish Curry. METHOD: Marinate the fish with salt and turmeric powder. Heat mustard oil and shallow fry the fish.
Stir well and cover the lid.
How to make Tengra Macher Jhol.
Tengra fish is a fresh water fish.
You can cook Tengra Fish Curry #foodclassics26 using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tengra Fish Curry #foodclassics26
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You need of tengra fish.
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Prepare of small sized brinjal.
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Prepare of red chilli powder.
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Prepare of ginger garlic paste.
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Prepare of medium sized onion.
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You need of turmeric powder.
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It’s of 1 tomato.
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Prepare of 2 medium sized potatoes.
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It’s of Coriander leaves.
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It’s of Salt as per taste.
It is most common and simple dish in Bengal.
Typically live small or medium size fish is u.
Good food can turn your mood on within no time.
Prepare the heart warming and delicious Tengra Macher Jhol - Tengra Fish Curry and rejoice your bad mood.
Tengra Fish Curry #foodclassics26 step by step
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1 Wash the fish well in water. Then add salt and turmeric powder in thus and mix well and keep this for 15 mins..
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2 Chop the veggies and keep in a plate..
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3 Heat oil in a pan.Add The chopped onions and saute these. Add the ginger garlic paste, turmeric powder,brinjal,tomatoes.Add water and cover this..
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4 Add the fishes. Mix well and cover this for around 15 mins..
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5 Have this with rice.
You can find the recipe and ingredients of this recipe online.
Prepare it, and share the recipe among your family and friends.
Tangra fish is a fresh water fish.
It is most common and simple dish of Tengra Fish in Bengal.
Typically, live small or medium size fish is used for this recipe.