Recipe: Perfect Nolen gurer payesh

Helena Foster
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Recipe: Perfect Nolen gurer payesh
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Recipe: Perfect Nolen gurer payesh Delicious, fresh and tasty.

Nolen gurer payesh. Nolen gurer payesh recipe with step by step pics. In Bengali language payesh means kheer or payasam. Nolen gurer payesh is a delicious rice kheer or rice pudding made with date palm jaggery and rice.

Now add the milk and put on medium heat.

When the milk will start boiling, stir constantly to prevent burning the milk.

Nolen Gurer Payesh or Jaggery flavored Rice Pudding is a signature dish of Makar Sankranti celebration which is known more popularly as Poush Parbon in West Bengal.

You can have Nolen gurer payesh using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Nolen gurer payesh

  1. It’s 5 cups of Milk.

  2. Prepare 1/4 cup of Gobindo bhog rice.

  3. You need 1/2 cup of Khejur gur patali.

  4. You need 1 tsp of Crushed almonds.

  5. Prepare 1 tsp of Crushed cashewnuts.

  6. Prepare 1 tsp of Raisins.

  7. Prepare 1/4 tsp of Cardamom powder.

It needs only three basic ingredients rice, milk and jaggery.

This is a famous dessert of West Bengal, specially made in winter season.

Before sharing the recipe would like share the story behind the dessert 'Payesh'.

There are two famous stories behind the dish.

Nolen gurer payesh step by step

  1. Boil the milk in a pan..

  2. When it comes to boil add rice and stir continuously in a low flame..

  3. Cook well till it gets thick and rice is done add khejur gur.

  4. Add cardamom powder,cashewnuts,almonds, raisins and cardamom powder and mix well..

  5. Garnish with dry fruits and serve..

Party sources said he had a spread of roti, cholar (chana) dal, rice, shukto (a famed Bengali dish of stewed vegetables which is slightly bitter), moong dal, fried brinjal, chutney rounded off with nolen gurer payesh (rice pudding with date palm jaggery).

All the six members of the Biswas family had lunch with Shah.

Party sources said he had a spread of roti, cholar (chana) dal, rice, shukto (a famed Bengali dish of stewed vegetables which is slightly bitter), moong dal, fried brinjal, chutney rounded off with nolen gurer payesh (rice pudding with date palm jaggery).

All the six members of the Biswas family had lunch with Shah.

The BJP veteran leader had vegetarian Bengali food served on a plate with a banana leaf on it.