How to Make Eating on a Dime Easy Chinsuko (Okinawan Shortbread Cookies)

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How to Make Eating on a Dime Easy Chinsuko (Okinawan Shortbread Cookies)
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How to Make Eating on a Dime Easy Chinsuko (Okinawan Shortbread Cookies) Delicious, fresh and tasty.

Easy Chinsuko (Okinawan Shortbread Cookies). Easy Chinsuko (Okinawan Shortbread Cookies) I love chinsuko! If you use lard instead of vegetable oil, you'll have authentic chinsuko cookies. Today , we are in the third day of our Mega blogging Marathon, titled- Bake around the world.

Stir in flour until dough is thick and fully mixed.

If you use lard instead of vegetable oil, you'll have authentic chinsuko cookies.

If you use lard instead of vegetable oil, you'll have authentic chinsuko cookies.

You can cook Easy Chinsuko (Okinawan Shortbread Cookies) using 3 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Easy Chinsuko (Okinawan Shortbread Cookies)

  1. Prepare 70 grams of Cake flour.

  2. You need 30 grams of Sugar.

  3. You need 30 grams of Vegetable oil.

Okinawan Shortbread Cookies Seduce Your Tastebuds Chinsuko (shortbread cookies) Okinawa is not just home to savoury noodles — it also has tasty delights for the sweet tooth!

Back in the day, only royal and noble families snacked on chinsuko during festivals and other celebrations.

Chinsuko (shortbread cookies) Okinawa is not just home to savoury noodles — it also has tasty delights for the sweet tooth!

Back in the day, only royal and noble families snacked on chinsuko during festivals and other celebrations.

Easy Chinsuko (Okinawan Shortbread Cookies) instructions

  1. In a bowl, combine the vegetable oil and sugar, mix well..

  2. Sift the flour into the bowl from Step 1, and fold in the batter..

  3. Shape the batter into any shape you like, bake in the oven for 13 minutes at 170℃! And the cookies are done!!!.

  4. "Salt Chinsuko" Add pinch of coarse salt to the ingredients..

  5. Brown Sugar Chinsuko" Use brown sugar instead of white sugar!!!.

  6. "Matcha Chinsuko" Add 1/2 teaspoon of matcha to the ingredients above!.

  7. "Black Sesame Seeds Kinako Chinsuko" Use 50 g of cake flour and 20 g of black sesame seed kinako! The cookies will be very fragile just after baking, so be careful!.

Chinsuko (Shortbread Cookies) Image credit: Kkkdc A traditional Okinawan treat, and the most famous cookie on this island, these nuggets are pretty simple, but totally delicious and would make a good souvenir back home!

Okinawa is an absolutely beautiful tourist destination.. these cookies are the perfect souvenir to bring back with you from Okinawa, and are often sold in decorative boxes for just that purpose. . chinsuko and Okinawa ta-imo cheesecake, which is a blend of cheesecake and ta-imo taro from the Kin-cho area.

Chinsuko is a very famous souvenir to bring from Okinawa.

They are oval-shaped cookies made with wheat flour, sugar, and lard.

They are oval-shaped cookies made with wheat flour, sugar, and lard.