How to Blends Tasty Chicken Tikka Franky

Lelia Lawrence
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How to Blends Tasty Chicken Tikka Franky
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How to Blends Tasty Chicken Tikka Franky Delicious, fresh and tasty.

Chicken Tikka Franky. Place the yogurt, lime juice, ginger and garlic in a stainless steel mixing bowl large enough to add the chicken. Add the chicken to the marinade. With gloved hands, mix the chicken into the marinade.

Chicken tikka frankie/Chicken roll….frankly its not a fancy food…its a snack served on the streets of India.

An egg coated wrap with stuffed spicy filling.

Most of you might have experienced a veggie or meat stuffed chapattis from your mother.

You can have Chicken Tikka Franky using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Tikka Franky

  1. Prepare of Boneless chicken prefer leg.

  2. You need of Butter.

  3. Prepare of marinade:.

  4. It’s of Curd.

  5. Prepare of Tikka masala.

  6. Prepare of Tandoori masala.

  7. You need of Red chillie sauce.

  8. You need of Tomato sauce.

  9. It’s of Onion sliced.

  10. You need of Serving.

  11. Prepare of Onion.

  12. You need of Chilli sauce.

  13. It’s of Green chutney.

  14. Prepare of Chapatis.

This is also something similar just got modified to a chicken frankie….

There are lot varieties of frankie…veg frankie,butter chicken frankie so.

Frankie is one of its kind.

It comes with a range of varieties, like Veg Frankie, Mutton, Chicken, Butter Chicken Frankie, Chicken Tikka Cheese Frankie and so on and on.

Chicken Tikka Franky step by step

  1. Cut the chicken pieces into cubes and marinade the chicken with all the Ingridents mentioned in marinade along with the sliced onions.

  2. Set aside for 2 hrs.

  3. Take butter in a pan and add the chicken.

  4. Do not add any water and cover and cook the chicken till its done and almost dry.

  5. Take the Chapati and apply some green chutney and spread some onions.

  6. Spread generous amounts of tikka pieces and roll.

  7. Serve the franky with some more chutney and sauce.

Frankie is an Indian bread rolled with chicken / paneer / vegetables tossed in hot spices and flavored onions.

Tikka masala frankie is one such yummy ideas for a soulful breakfast.

Instead of roasting in an oven, the chicken can be given a barbecue/smoky effect with lighted charcoal placed in the centre and covered.

It tastes yummy this way too.

Follow any of these two methods to get a divine frankie.