Recipe: Perfect Orange fudge Peda dussehra

Recipe: Perfect Orange fudge Peda dussehra Delicious, fresh and tasty.
Orange fudge Peda dussehra. Orange fudge Peda dussehra. dry milk powder, heavy cream, sugar, crushed cardamom, for decoration red fondant for decorating, as required Edible pearls, few strands saffron, Orange colour HowToCookThat. Peda is popular as per the region they are made in, such as Dharwad peda from Karnataka, Mathura peda from Mathura, Rajkot peda. Orange peda/ Orange milk peda / orange delight milk fudge is a very easy to make, cute orange-shaped milk peda that is made with milk powder and milk.
Fresh cream peda. double cream, milk powder, sugar, elaichi powder, Few strands of kesar, ghee Peda (sweet Indian Fudge).
Kesar in the warm milk, dip the mouth of an open bottle (very small) into the kesar mix and gently place on top of the peda to form a kesari orange ring.
Place a pistachio in between the ring.
You can cook Orange fudge Peda dussehra using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Orange fudge Peda dussehra
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Prepare 2 cups of dry milk powder.
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You need 1 cup of heavy cream.
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Prepare 2/3 cup of sugar.
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You need 1/4 teaspoon of crushed cardamom.
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Prepare of for decoration red fondant for decorating.
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You need of as required Edible pearls.
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Prepare of few strands saffron.
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Prepare pinch of Orange colour.
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Prepare 2 drops of Orange essence.
Serve cold or at room temperature.
Basically Indian milk fudge, pedas are made with condensed milk, ghee and dehydrated milk.
It used to be a time-consuming process but thanks to instant powdered milk, pedas are extremely easy to make.
Peera/pera is a variation of an Indian milk sweet known as Peda.
Orange fudge Peda dussehra step by step
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Mix sugar and cream in a pan. Heat until it boils and all sugar dissolves. Add this mixture to the milk powder in a glass bowl and heat in the microwave until the mixture becomes solid. Keep stirring in between so that no lumps are formed. This will take around 12-16 minutes or more depending on the microwave power..
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Add the saffron and cardamom and orange essence. Mix thoroughly and let the mixture cool. Divide into equal sized round shaped balls. Shape into rounds or use moulds to make pedas. Top it with fondant and edible pearls. Store them in an airtight container in the refrigerator and serve when required..
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I say variation, because the version I've seen made in Guyanese homes is different than a traditional Peda recipe.
The version I grew up eating consists of evaporated milk and sugar that has been reduced down to a taffy like texture then rolled into balls.
Milk Peda or dudh peda is one of the easy sweet recipe which we can make during diwali or any festival, celebration.
Simple yet delicious sweet milk peda is perfect for any occasion, made with simple and few ingredients this milk peda is real treat and the best thing we can do lot of variations with milk peda to suit our needs to just to play around.
Pista Milk Peda / Pistachio Milk Fudge is a rich indian Sweet.