Recipe: At Home Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly

Recipe: At Home Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly Delicious, fresh and tasty.
Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly. Great recipe for Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly. I decided to make hummus. this version is without tahini - treenut allergy frendly SESAME FREE, SEED FREE, NUT FREE, DAIRY FREE. This chocolate hummus without tahini is a tasty twist on the traditional bean dip.
Actually, hummus is made with sesame seed paste (tahini).
My sesame seed allergic son has had sesame oil without reacting (it's in McD's chicken nuggets) but anyone with s.s. allergy would definitely react to the paste, which is a major ingredient in hummus.
Tahini is also in baba ganoush, the Middle Eastern eggplant dip, and in other M.
You can have Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly using 8 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly
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It’s 1 can of Garbanzo beans (Chick peas).
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You need 2 small of garlic cloves.
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It’s 2 tbsp of lemon juice.
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It’s 1 tbsp of earthbalance vegan butter.
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Prepare 1/2 tsp of greek blend seasoning.
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You need of Peppers (add these if you wish, but may leave out).
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Prepare 1/2 tsp of Habanero powder or 1/2 habanero pepper (optional).
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It’s 1/2 tsp of jalapeño powder, or 1/2 jalapeño pepper (optional).
The usual ingredients in hummus are chickpeas, tahini (from sesame seeds), lemon juice, salt, & garlic.
Since none of these are nuts I doubt that it would be problematic for persons with nut allergies based on the ingredients alone.
When you consider the vegan food scene, it's hard not to miss that nuts are included in quite a few popular plant-based foods—almond milk, cashew cream, nut-based cheeses, and peanut and other nut butters, to name just a few.
That's great, unless, of course, tree nuts or peanuts cause your body to go into full-on attack mode (or worse, anaphylactic shock) because of a nut allergy.
Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly instructions
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Heat beans (with liquid) and garlic cloves over stove on low heat just until warm. Simmer over heat for roughly 4 minutes..
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Blend lemon juice, heated ingredients, butter, greek blend seasonings in blender until creamy. (if you choose to add the peppers blend them in also.).
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