How to Best Delicious Mixed flour roti

How to Best Delicious Mixed flour roti Delicious, fresh and tasty.

Mixed flour roti. In a bowl mix whole wheat flour, soya flour, jowar flour, bajra flour and salt. Add green chillies, onion, coriander leaves, turmeric powder and mix. Add enough water and knead into a soft dough.

Place the roti on the griddle and make sure that the roti does not get folded.

When the side at the bottom side of the roti appears to be light brown in color, flip the roti.

After it is cooked, remove it from the flame.

You can cook Mixed flour roti using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mixed flour roti

1. Prepare 4 of onions finely chopped.

2. It’s 1 cup of finely chopped coriander.

3. It’s 1 spoon of green chilli paste.

4. Prepare 2 spoons of peanuts roasted and powdered.

5. It’s to taste of Salt.

6. Prepare as needed of Water.

7. Prepare 1 tablespoon of rice flour.

8. You need 1 tablespoon of wheat flour.

9. Prepare 1 tablespoon of Ragi flour.

10. It’s 1 tablespoon of Jowar flour.

11. You need 1/2 tablespoon of quinoa flour.

12. You need 1/2 tablespoon of bajra flour.

13. You need as needed of Oil to roast.

Repeat the above steps to make more rotis.

Your Mixed flour rotis are now ready to.

Multigrain roti recipe - Learn to make soft multigrain roti or chapathi.

These roti are good for losing weight or to maintain a steady body weight.

Mixed flour roti instructions

1. Into a Big plate, add in the finely chopped coriander, onions and green chilli paste. Into a mixer jar add the peanuts and grind it into a coarse powder as shown in the pic. Add all the flours and salt..

2. Mix all the flours, coriander, onions and salt as shown in pic. Mix it into a chapati dough with enough amount of water..

3. Take a mandarai or banana leaf and apply oil and flatten it with hands like a Roti as shown in the pic. Heat a pan and add the Roti and roast on both sides until crisp by applying oil. And it’s ready to be served. Serve it with any chutney you like..

Whole wheat flour, rolled oats and millet flour are used in equal proportions.

These fiber rich roti keep us full for long hours and keeps the hunger pangs away.

Those seriously trying to lose weight can have these healthy multigrain rotis for.

Mixed Flour Roti or Rice-Maida-Wheat Roti has health benefits for all.

You can serve this for breakfast or for lunch or dinner depending on your choice.