Recipe: At Home Spicy and sweet hummus

Elsie Cross
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Recipe: At Home Spicy and sweet hummus
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Recipe: At Home Spicy and sweet hummus Delicious, fresh and tasty.

Spicy and sweet hummus. We like spicy and sweet and this hummus is both. Everything is popped into the food processor and pulsed into deliciousness. Cumin and cayenne add a bit of kick and pair nicely with the sweet, sweet roasted peppers.

It is also spicy but tastes so fresh!

Serve it with pita bread, roasted chicken or fresh veggies.

Sweet and spicy to combine in this delicious (and easy) transformation of our Classic Hummus - ingredients - ¼ cup.

You can have Spicy and sweet hummus using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy and sweet hummus

  1. You need 2 cans of garbanzo beans, drained and rinsed.

  2. Prepare 3 cloves of garlic peeled and roughly chopped.

  3. Prepare 2 tbsp of dark brown sugar.

  4. Prepare 2 of lemons juiced and zested.

  5. It’s of save half the zest for garnish.

  6. Prepare 3/4 cup of sesame oil.

  7. It’s 1/2 cup of water.

  8. It’s 1/3 cup of sriracha.

  9. It’s to taste of kosher salt.

Home » All Recipes » Sweet and Spicy Sriracha and Carrot Hummus.

Sweet and Spicy Sriracha and Carrot Hummus.

Serve this Sweet and Spicy Hummus, made with pureed chick peas, Sriracha sauce and brown sugar, as a game winning appetizer!

This week #SundaySupper is all about recipes that are great for eating while watching the big game.

Spicy and sweet hummus instructions

  1. Put everything into blender, puree until smooth.

  2. Adjust to your taste, I added more sriracha.

  3. Drizzle sesame oil, sriracha, brown sugar, lemon zest on top.

  4. I used stacys naked pita chips for dipping.

  5. Add more water if too thick..

  6. Patron on the rocks with lemon zest, awesome, enjoy.

This sweet and spicy hummus mimics the texture you love while removing antinutrient-ridden legumes.

Sweet potatoes and roasted red peppers meld in sweet harmony while paprika and chili powder thoroughly spice the spread.

Tahini, or sesame seed butter, joins lemon juice to provide familiar hummus flavor.

The award for easiest appetizer goes to this Sweet and Spicy Black Bean Hummus.

Bid farewell to chickpeas as this hummus gets it's gorgeous earthy color and flavor from pantry staple black beans.