How to Make Delicious Quick Recipe of Peda in Microwave

How to Make Delicious Quick Recipe of Peda in Microwave Delicious, fresh and tasty.
Quick Recipe of Peda in Microwave. Great recipe for Quick Recipe of Peda in Microwave. #microwavecooking Peda is a festive sweet from Indian subcontinent. Here I present the Pedas made with condensed milk. The microwave doodh peda is a peda recipe which can be prepared within minutes in microwave oven.
Stuffed Microwave Peda, this is a microwave recipe and quick to make.
Good to serve for any occassion.
Stuffed Microwave Peda recipe - How to make Stuffed Microwave Peda.
You can cook Quick Recipe of Peda in Microwave using 6 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Quick Recipe of Peda in Microwave
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You need 200 grams of condensed milk.
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It’s 1 1/2 cup of milk powder.
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You need 1 tablespoon of ghee.
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Prepare 1/2 teaspoon of cardamom powder.
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It’s 8 of pistachios sliced for garnishing.
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You need 6 of saffron strands soaked in 1 teaspoon of milk.
Tags Dry Fruit Flavours Peda, Ladoo collection Traditional Indian Mithai Diwali Dussehra Ganesh Chaturthi Microwave.
Instant peda recipe- instant peda is the quick version of the popular milk peda.
The instant peda recipe has just three ingredients and it made in the microwave under four minutes. the three ingredients we use for making the peda are butter, instant dry milk powder and condensed milk.
In addition to the above three ingredients, you can also add some cardamom for nice aroma and pinch of.
Quick Recipe of Peda in Microwave instructions
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Mix together ghee, condensed milk and milk powder in a microwave safe bowl..
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Cook in microwave for 1 minute and give a stir..
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Repeat this process 3 times and stir after every minute..
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Add cardamom powder and saffron milk in the mixture. Mix well..
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Again microwave for 1 minute, the mixture will thicken and leave the sides of the bowl..
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Let it cool for 5 minutes and then make round balls and give the shape of the pedas..
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Garnish with pistachios and serve..
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My tip When you microwave the milk mixture for pedas, keep an eye so that the mixture does not get overcooked..
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I have used a 1350 watt microwave for this recipe. Therefore it might take a little more or less time according to your ovens temperature settings..
Traditional khova peda involves thickening milk until it gets to fudge consistency.
There is a lot of stirring and baby-sitting involved.
I am not going to take away how amazing the end result taste.
But my microwave version is not too lacking in taste.
Unless you tell someone that this is a quick recipe, nobody would know.