Recipe: To Try At Home Oyster Sauce Garlic Chicken

Recipe: To Try At Home Oyster Sauce Garlic Chicken Delicious, fresh and tasty.
Oyster Sauce Garlic Chicken. Chicken thighs baked with a sweet, garlicky oyster sauce mixture. The easiest recipe to fix when expecting unexpected company! It's dark and thick like hoisin sauce, which is used as a glaze for meats, a dipping sauce and, like oyster sauce, in stir-fries.
Ingredients of Oyster Sauce Garlic Chicken You need of Big pieces of chicken.
Oyster Sauce Garlic Chicken step by step Mix all together then sit for.
Pour the oyster sauce over the chicken and turn the chicken to coat with the sauce (the chicken should remain skin-side facing up).
You can cook Oyster Sauce Garlic Chicken using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of Oyster Sauce Garlic Chicken
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It’s of Big pieces of chicken.
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It’s Half of tsp sugar.
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Prepare of Oyster sauce.
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Prepare of Black pepper.
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It’s 1 of whole head garlic, chopped.
Take half of the mixture and pour into a smaller bowl.
Add the water to the smaller bowl, mix and set aside.
Oyster sauce chicken is a comfort food like no other comfort food I know.
The chicken is infused with intense umami flavor thanks to oyster sauce and a classic trio of Chinese aromatics (scallion, ginger, and garlic) to make for a luxurious, yet simple chicken dish complete with sticky gravy.
Oyster Sauce Garlic Chicken instructions
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Mix all together then sit for 2 hours.
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Heat oven at 250c then bake for 45 mins.
Stir in the reserved sauce and bring to a boil.
Meanwhile, in a small bowl, whisk together the ginger, garlic, soy and oyster sauces, the lemon juice and sesame oil.
Add the stir-fry packs to the wok and stir-fry over a medium-high heat for a few minutes until wilted.
Add the sauce and a splash of water and toss to warm through.
To make the chicken, put the chicken and all of the other ingredients in a bowl and turn to coat thoroughly.