Recipe: Perfect Fast and Easy Twice "Baked" Potatoes

Frederick Garcia
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Recipe: Perfect Fast and Easy Twice "Baked" Potatoes
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Recipe: Perfect Fast and Easy Twice "Baked" Potatoes Delicious, fresh and tasty.

Fast and Easy Twice "Baked" Potatoes. Then slice them in half lengthwise. Using a spoon carefully scoop out the potato, leaving a little on skin so they don't break. HOW DO YOU MAKE QUICK TWICE BAKED POTATOES?

Squeeze out any excess water and wrap each potato in a damp paper towel.

Pierce the potatoes all over with a fork.

Twice Baked Potatoes are now super fast and easy thanks to my trusty friend the Instant Pot, or electric pressure cooker!

You can cook Fast and Easy Twice "Baked" Potatoes using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fast and Easy Twice "Baked" Potatoes

  1. Prepare of baking potatoes.

  2. It’s of cream.

  3. It’s of sour cream.

  4. Prepare of soft, real butter.

  5. It’s of freshly shredded parmesan cheese.

  6. Prepare of cooked bacon, chopped fine.

  7. Prepare of minced onion.

  8. It’s of saltand pepper.

  9. It’s of slices of a nice, sharp cheese. i like to use sharp cheddar or swiss..

The potatoes are perfectly cooked every time in the Instant Pot.

The insides are soft and fluffy, perfect for the twice baked potato filling!

Make these plain and simple or load them up!

Garnish the twice baked potatoes with crispy bacon bits and a few more chives.

Fast and Easy Twice "Baked" Potatoes instructions

  1. Clean and cook potatoes in your microwave according to its settings for potatoes.

  2. Slice off top of potato so that you can spoon out the pulp of it into a large bowl. Be careful not to break the skins, set hollowed out skins aside. (Use a hot pad as your potatoes will be hot.) Its important to mix ingredients into hot potatoes unless you want them lumpy..

  3. Mash potatoes. Then add your ingredients one at a time, ( except the sliced cheese) in order of list, mixing thoroughly after each addition..

  4. Spoon prepared potatoes back into skins, adding sliced cheese on top..

  5. Grill potatoes on a hot grill over indirect heat until hot throughout and cheese has melted..

  6. These are so tasty and fast!.

How to Make the Perfect Baked Potato Base.

To make Twice Baked Potatoes, you need to start out with perfectly baked potatoes.

Get your russet potatoes out and scrub them thoroughly under warm running water.

I discovered that I could cut down on the time to make twice baked potatos by microwaving the potato filling before returning it back into the potato shell.

I can also make the filling earlier in the day and store it in the refridgerator until dinner time.