Recipe: Tasty Spicy fried rice and potato #myuniquericerecipe #authorsmarathon

Recipe: Tasty Spicy fried rice and potato #myuniquericerecipe #authorsmarathon Delicious, fresh and tasty.

Spicy fried rice and potato #myuniquericerecipe #authorsmarathon. Add one by one the following: cumin seeds cardamom cloves and cinnamon. Using day-old rice: Traditionally, fried rice was a dish that people cooked to repurpose leftover rice from the night before. That's why most fried rice recipes call for day-old rice.

Potatoes are one of my favorite vegetables and I can have it any way - fried, baked or roasted and I can never get bored with them.

Spicy Tomato & Potato Rice I have tried so many variations of tomato and potato rice, but this one has a special place in my list.

Basmati rice, tomatoes and potatoes are cooked in a flavorful combination of spices as curry leaves, asafoetida , black pepper corns, coriander seeds and cumin seeds.

You can cook Spicy fried rice and potato #myuniquericerecipe #authorsmarathon using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Spicy fried rice and potato #myuniquericerecipe #authorsmarathon

1. It’s 2 cups of rice.

2. You need 8 of potatoes.

3. You need 250 ml of yoghurt.

4. It’s 1 of onion.

5. Prepare 2 of tomatoes.

6. You need 2 tbsp of black pepper.

7. Prepare 1 of tspn red pepper(optional).

8. Prepare to taste of Salt.

9. You need 1 of coriander grated.

10. It’s 1 of carrot grated.

11. You need 3 tbsp of oil.

12. You need 1 of tspn cumin.

13. It’s of Parsley.

The potatoes are just a little bit crunchy, and are thoroughly coated with a spicy, sweet and tangy sambal sauce.

These Spicy Fried Potatoes are the Indonesian version of home fries.

Well, you wouldn't typically eat American home fries with rice, but we eat everything with rice here in Asia and these Spicy Fried Potatoes are no exception.

This potato fried rice is adapted from her ketchup fried rice recipe and we make it a lot at home because we really love it.

Spicy fried rice and potato #myuniquericerecipe #authorsmarathon step by step

1. In a pan heat oil then add the onions and salt. Saute till brown..

2. At this point you can either add rice first then water or water then rice. For me I went with the latter as I love my potatoes a bit on the overcooked..

3. Add the spices then coriander, tomatoes and carrots in that order..

4. Add in potatoes and let it absorb all the flavours for a minute. Add in your yoghurt and let cook for a minute.

5. Bring to boil..

6. Add in your parsley give it a stir and let it simmer on low heat..

7. Serve..

8. .

Besides, it's so inexpensive, especially if you use other oil (sesame oil is expensive, at least here in Spain), white onion and remove the nori sheet and the sesame seeds.

Two of the ingredients (rice and sweet potatoes) are included in the recipe title.

I use an orange fleshed sweet potato here, but I imagine other varieties would work just as well.

When it comes to flavoring the dish, I add in minced garlic and ginger, which complement the sweetness of the potato nicely.

Stir in rice, spicy fried rice sauce and yu choy.