How to Refreshing Perfect EASY pumpkin cheesecake pie

How to Refreshing Perfect EASY pumpkin cheesecake pie Delicious, fresh and tasty.
EASY pumpkin cheesecake pie. Put Them Together With This Decadent Recipe! Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Easy Pumpkin Pie Cheesecake Recipe This phenomenal Pumpkin Pie Cheesecake has a thick layer of cheesecake, topped with a layer of spiced pumpkin cheesecake, all wrapped in a graham cracker crust!
Mix well, then pour in melted butter.
In a large mixing bowl, beat the cream cheese, sugar, pumpkin, vanilla and pumpkin pie spice until blended.
Add eggs and beat just until blended.
You can cook EASY pumpkin cheesecake pie using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of EASY pumpkin cheesecake pie
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You need 1 cup of pumpkin pie filling or pumpkin purée.
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It’s 1/2 cup of granulated sugar.
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You need 3 of eggs.
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It’s 8 ounce of block room temp cream cheese.
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You need 1 teaspoon of vanilla extract.
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It’s 1/2 teaspoon of pumpkin pie spice.
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Prepare 1/2 cup of sour cream.
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Prepare 1 of store bought refrigerated pie crust.
Pour into your prepared pie crust.
To assemble the pumpkin pie cheesecake: Make the graham cracker crust FIRST, with plenty of time for it to set in the refrigerator.
When the crust is ready, make the cheesecake filling (as outlined above).
Pour the mixture into the crust.
EASY pumpkin cheesecake pie step by step
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Heat oven to 350. Unroll your pie crust and press into a pie pan pinching the edges..
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Blend all ingredients until smooth and pour into crust. Bake 55 minutes or until set. Cover your edges of the crust with strips of aluminum foil midway through baking to avoid them burning..
To make the pumpkin filling: In a medium bowl, whisk together the sugar, salt, and spices.
Stir in the pumpkin purée, light cream (or evaporated milk), and eggs.
Pour slowly over the chilled cheesecake filling.
Combine almond flour, cinnamon, and sweetener in a pie or springform pan.
Stir in melted butter until evenly distributed into the dry ingredients.