Easiest Way to Prepare Eating on a Dime Banana Chocolate Chip Muffins

Lucille Newton
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Easiest Way to Prepare Eating on a Dime Banana Chocolate Chip Muffins
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Easiest Way to Prepare Eating on a Dime Banana Chocolate Chip Muffins Delicious, fresh and tasty.

Banana Chocolate Chip Muffins. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, whisk the egg, oil, yogurt and vanilla. Sift flour, salt, and baking soda together in a separate bowl.

Mix flour, sugar, baking powder and salt in large bowl.

An easy banana chocolate chip muffin recipe made with ripe bananas and basic pantry staples.

This is a delicious grab and go breakfast and a fun weekend baking project.

You can have Banana Chocolate Chip Muffins using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Banana Chocolate Chip Muffins

  1. It’s 1/2 cup of butter or margarine.

  2. Prepare 1 cup of sugar.

  3. Prepare 1 of egg.

  4. You need 1/4 tsp of salt.

  5. Prepare 1 cup of mashed bananas (2 ripe bananas).

  6. Prepare 1 tsp of baking soda.

  7. You need 1 Tbsp of warm water.

  8. Prepare 1 1/2 cups of flour.

  9. You need 1/2 cup of milk chocolate chips (optional).

People have been turning to baking to ease their anxieties these days.

These banana chocolate chip muffins are moist, flavorful and not too sweet.

This recipe is simple and easy enough that little helpers can lend a hand.

I usually put one of my boys in charge of the dry ingredients, and the other the wet ingredients.

Banana Chocolate Chip Muffins step by step

  1. Preheat oven 350 degrees.

  2. Mix butter, sugar and salt until smooth. Mix in egg. Add banana and mix again. Dissolve baking soda in water then add to mixture. (It will look a bit curdled at this point. Don’t fret it’s normal) Mix in flour until a nice consistency..

  3. Fill muffin cups. Bake for 20 to 25 minutes - depending on oven. Test with toothpick..

These banana chocolate chip muffins are quick to make, full of banana flavor, aren't too sweet, and have crunchy tops, and they taste just like banana bread!

They are delicious with or without the chocolate chips, or you can replace the chocolate chips with nuts.

These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever!.

It's such a simple recipe with just the right balance of banana and chocolate.

We love to have the choco banana muffins for breakfast and for snacking throughout the day.