Recipe: At Home Amba besara(Amba=mango)

Recipe: At Home Amba besara(Amba=mango) Delicious, fresh and tasty.

Amba besara(Amba=mango). Here is how you cook it.

You can cook Amba besara(Amba=mango) using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Amba besara(Amba=mango)

1. Prepare 1 of raw mango curry cut.

2. You need 150 gms of bhindi.

3. You need For of mustard gravy.

4. It’s 2 tablespoons of mustard.

5. You need 2 of red whole Chillies.

6. You need 4 pods of garlic.

7. It’s 1 teaspoon of jeera.

8. You need 1/2 teaspoon of coriander seeds.

9. Prepare 3 tablespoons of oil.

10. You need 1 of whole red chilli.

11. Prepare Pinch of Hing.

12. It’s 1/2 teaspoon of Haldi / turmeric powder.

13. Prepare to taste of Salt.

14. Prepare 1/2 teaspoon of red chilli powder.

Amba besara(Amba=mango) instructions

1. Make a fine paste above ingredients mentioned for mustard paste..

2. Take oil in a Kadai add hing and whole red chilli then add bhindi fry golden brown gradually add mustard paste, after adding mustard paste immediately add water mango pieces, salt, haldi and red chilli powder..

3. Cover the lid, cook in low flame for 20 minutes.