Easiest Way to Summer To Try At Home Suji Upma / Rava Upma

Easiest Way to Summer To Try At Home Suji Upma / Rava Upma Delicious, fresh and tasty.

Suji Upma / Rava Upma. Upma is a flavorful South Indian breakfast dish made from rava or cream of wheat. This traditional dish involves cooking roasted rava in water that has been flavored by ghee (or oil), cashews, urad dal (lentils), chana dal (husked chickpeas), onion, ginger and additional herbs and spices. And the Upma which is made with semolina is called rava upma, sooji upma or suji ka upma.

Upma is a traditional Indian breakfast made with sooji (also called rava in south).

It's more common in South India but now I see it just as much everywhere in India.

My mom always said, upma is the savory version of sooji halwa, whhich is true in a way.

You can have Suji Upma / Rava Upma using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Suji Upma / Rava Upma

1. You need 1 tablespoon of groundnut oil.

2. You need 1 cup of semolina.

3. Prepare 1 of medium size onion (sliced).

4. You need 1 of Tomato (chopped).

5. You need 1/2 of Capsicum (finely chopped).

6. It’s 1/4 cup of Cabbage (finely chopped).

7. You need 1 of Green Chilies (Finely Chopped).

8. You need 1/2 tsp of Mustard seeds.

9. You need to taste of Salt.

10. It’s 1 Pinch of Red Chilli Powder.

11. It’s 1/4 tsp of Black Pepper Powder.

12. Prepare 1/4 tsp of Chat masala.

13. You need 1/4 cup of Sprouts.

14. It’s 2 1/2 cups of water.

15. Prepare 2-3 tsp of Coriander (Chopped).

They are both made with sooji and water.

Restaurant Style Upma Recipe (Rava Upma) is a classic Indian breakfast made with roasted semolina also known as Sooji and few spices.

Its very easy, healthy, nutritious and filling dish.

It is also known by other names like, sooji upma ,uppittu, uppumavu or uppeet.

Suji Upma / Rava Upma step by step

1. Put a pan on medium flame and add oil to it..

2. When oil becomes hot, add the Mustard seeds in the oil, when the mustard seeds start to crack, add the onion and green chilli, stir it with a spoon..

3. After 1 minute add capsicum, tomato, cabbage and sprouts mix and fry for 1 minute..

4. Now add semolina, mix it for 1 minute..

5. Add salt, red chilli powder, black pepper powder and chat masala and mix it..

6. Now add lukewarm water to it and stir continuously so that there are no lumps. This process takes about 2 minutes..

7. Now turn off the gas..

8. Upma is ready to serve..

9. Note-

You can also add curry leaves in it..

Fluffy rava upma with step by step photos: A simple, light upma made with rava/sooji/semolina, vegetables, and a few minimal spices.

Wherein the semolina grains are fluffy and separate.

Even it can be loved by those who are not much fond of rava upma. upma recipe

What better way to start your day than making simple, healthy & filling breakfast for you and your family?

This tomato upma is one easy and quick recipe you gotta try once.