Easiest Way to Royal Eating on a Dime Spinach Hummus

Loretta Joseph
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Easiest Way to Royal Eating on a Dime Spinach Hummus
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Easiest Way to Royal Eating on a Dime Spinach Hummus Delicious, fresh and tasty.

Spinach Hummus. Try Some Delicious Dishes With Kraft® Official Hummus Recipes. Spinach hummus is a delicious variation on the traditional Middle Eastern hummus recipe. It is quite easy to prepare and sure to be a crowd-pleaser at any dip-lovers gathering.

Game plan: To keep the hummus bright green and fresh-tasting, make this the day you plan to serve it.

Lemon Spinach Hummus includes everything you love about hummus with the addition of spinach to create this snack packed with green goodness.

Serve with homemade baked seasoned pita chips.

You can have Spinach Hummus using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spinach Hummus

  1. You need 1 can of Chickpeas.

  2. You need 3 clove of Garlic.

  3. It’s 1 of Juice of a whole lemon.

  4. You need 1/3 cup of Tahini.

  5. You need 1/4 cup of Extra Virgin Olive Oil.

  6. Prepare 2 tbsp of Fresh chopped parsley.

  7. Prepare 1 of Handful of chopped fresh spinach.

Whip up a batch for a healthier snack that is packed with green goodness!

Most of the time, I make my basic hummus recipe, but when I'm feeling extra fancy, I'm mixing in ingredients to make colorful hummus, like turmeric for golden hummus, red beet juice for pink hummus or like in this case, fresh spinach for green hummus.

I've also tweaked the basic hummus recipe a bit, to make this green hummus oil-free.

Chop spinach by hand on a cutting board into fine shreds.

Spinach Hummus instructions

  1. Open can of chickpeas and rinse..

  2. Put chickpeas into food chopper or food processor..

  3. Add all other ingredients except olive oil..

  4. Start chopping in food chopper or processor..

  5. Slowly start adding oil. Add as much or as little as you need to make the consistency that you prefer your hummus. I like mine creamy looking smooth..

  6. You can replace the spinch with red pepper if you like and make red pepper hummus. You can also omit spinach and have regular hummus..

Cheese should be melted and hummus hot.

This hummus is also great spread on wraps, topped on pizza and even stirred into pasta.

Check out these other recipes to make with hummus, too.

Your homemade hummus should be stored in an airtight container in the refrigerator for up to one week.

Some love the zesty, tangy flavor of tahini, others could really go without it.