Recipe: To Try At Home Hummus and pita bread

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Recipe: To Try At Home Hummus and pita bread
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Recipe: To Try At Home Hummus and pita bread Delicious, fresh and tasty.

Hummus and pita bread. Transfer to a cutting board and cut into wedges. Place the bowl on a platter and surround with the pita wedges. To serve, drizzle with olive oil and sprinkle with paprika.

In a stand mixer with a dough hook (or a food processor fitted with a dough blade) combine the flour, olive oil, yeast, salt, and sugar.

No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

Pita bread will be soft and pliable when it is completely heated.

You can have Hummus and pita bread using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hummus and pita bread

  1. It’s of hummus.

  2. You need 200 grams of chickpeas.

  3. It’s 2 of garlic cloves.

  4. Prepare 2 tbsp of lemon juice.

  5. You need 2 tbsp of olive oil.

  6. It’s 4 tbsp of water.

  7. Prepare 1 tsp of ground cumin.

  8. You need 100 ml of tahini.

  9. You need 1 of salt and black pepper to taste.

  10. You need of pita bread.

  11. Prepare 300 ml of warm water.

  12. Prepare 500 grams of plain flour.

  13. It’s 1 tsp of active dry yeast.

  14. It’s 6 tbsp of olive oil, extra virgin.

  15. Prepare 1 tsp of salt.

Remove the wrapped pitas from the oven using tongs or oven mitts to avoid being burned.

Alternatively, raise your oven rack to the top level.

Remove the pita bread from the packaging.

Brush the pitas with a small amount of olive oil using a pastry brush.

Hummus and pita bread step by step

  1. Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas..

  2. Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour..

  3. Once its risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up - it will be around 2 minutes. Any longer and they'll start to burn..

  4. Yo can serve this with fresh vegetables, meat, et cetera and enjoy!.

Add to a large mixing bowl along with garlic, olive oil, and cumin and stir to coat.

Hummus with Pita Toast - a protein-packed bean spread that is as delicious as it is healthy!

In fact, hummus is one of the most widely consumed Middle Eastern foods in the United States today.

The method of eating hummus usually involves dipping pita bread, flatbread, crackers or tortilla chips into the hummus mix.

Hummus is a dip from the Middle Eastern cuisine, mainly served with Pita bread or chips.