Recipe: Eating on a Dime Banana cake with vanilla frosting

Recipe: Eating on a Dime Banana cake with vanilla frosting Delicious, fresh and tasty.
Banana cake with vanilla frosting. This Homemade Banana Cake with Vanilla Frosting is made totally from scratch and has the best banana flavor ever! Every time I go to the store, I pick up a bunch. Mainly because my son and husband love them.
To Die For Banana Cake with Vanilla Bean Frosting.
Remove cakes from pans and cool completely on a wire rack before frosting.
To prepare frosting, mix together powdered sugar and butter with a spoon or a mixer on low-speed.
You can have Banana cake with vanilla frosting using 8 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Banana cake with vanilla frosting
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You need 6 of banana, mashed.
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Prepare 2 cups of all purpose flour.
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You need 2 of eggs.
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Prepare 1/2 cup of oil.
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It’s 1 cup of sugar.
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It’s 2 teaspoon of baking soda.
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You need 1/4 teaspoon of salt.
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It’s 1 teaspoon of cinnamon.
Stir in mashed banana and vanilla extract.
Add the flour, salt and baking soda then mix well.
If needed, beat in enough remaining buttermilk until a spreadable consistency is reached.
Gently spread frosting onto cooled cake.
Banana cake with vanilla frosting step by step
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To make the cake.
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Preheat oven to 180 degrees. Spray an 8x8 baking pan with cooking spray and set aside..
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Using an electric mixer, beat together the sugar, egg, oil, baking soda, cinnamon, and salt over medium speed until combined..
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Add in the mashed bananas..
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Stir in the flour by hand, mixing until just combined..
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Pour into the prepared baking dish and bake in the preheated oven for 22-28 minutes, until top is golden brown and a toothpick inserted in the center comes out clean. Cool completely on a wire rack..
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To make the frosting.
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Beat the butter, powdered sugar, milk, and vanilla extract with an electric mixer until smooth..
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Evenly spread over the cooled cake..
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I like to sprinkle the frosted cake with a little cinnamon for an extra boost of flavor and color, but this is optional!
Refrigerate any leftovers.
ENJOY 🌹.
Garnish with banana and cashews, if desired.
The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting.
Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors.
A step up from a traditional banana bread, this is very much a cake.
This banana cake recipe is flavored with cinnamon, nutmeg, and allspice.