Easiest Way to Prepare Yummy Tuna Salad Deviled Eggs

Alice Harvey
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Easiest Way to Prepare Yummy Tuna Salad Deviled Eggs
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Easiest Way to Prepare Yummy Tuna Salad Deviled Eggs Delicious, fresh and tasty.

Tuna Salad Deviled Eggs. Browse Our Official Site For Tasty Appetizer Recipes, Taste That Appeals To All! Deviled eggs are stuffed with a tuna salad and egg yolk mixture, a fun change for potlucks and holidays. Classic tuna salad tastes great on a sandwich or a salad but it is even better in my Deviled Eggs!

Spread it on a good piece of bread and form a tuna sandwich.

Simply enjoy it as a dip with some crackers.

This recipe is one of these deviled egg recipes that will absolutely please a crowd.

You can have Tuna Salad Deviled Eggs using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tuna Salad Deviled Eggs

  1. It’s 6 of Eggs. I used.

  2. You need 1 can of drained tuna fish.

  3. You need 2 tablespoons of mayo.

  4. Prepare 1 teaspoon of mustard.

  5. Prepare of Diced celery to your liking.

  6. You need of Diced onion to your liking.

  7. It’s 2 tablespoons of sweet or dill relish.

  8. It’s to taste of Salt and pepper.

I made these for a gathering and they were gone in the blink of an eye.

When eggs are cool take off shell.

Slice in half and place yolks in a small bowl.

Place on teaspoon of tuna salad mixture into each egg white.

Tuna Salad Deviled Eggs step by step

  1. Hard boil eggs. Cool and peel..

  2. While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper.

  3. Mix in mayo and mustard. Can use more or less.

  4. Cut eggs in half and mix the yolks into the tuna salad..

  5. Stuff egg whites with tuna salad like you would for deviled eggs..

  6. I have doubled this recipe for larger quantities. I hope you enjoy 😊.

Pipe egg yolk mixture onto each egg white.

Deviled eggs are a perfect appetizer, snack or lunch option.

These Tuna Deviled Eggs are zesty and creamy and have some crunchy texture from the celery and pickle.

Sprucing up hard boiled eggs doesn't take much time or effort, and it's really hard to mess it up because eggs are so good to begin with.

This deviled eggs with tuna recipe (huevos rellenos de atún) is a traditional Spanish egg recipe.