How to Vegan Eating on a Dime Roasted red pepper hummus

How to Vegan Eating on a Dime Roasted red pepper hummus Delicious, fresh and tasty.

Roasted red pepper hummus. Easy Roasted Red Pepper Hummus Easy Roasted Red Pepper Hummus. Pulse a few times to chop up the chickpeas. Transfer to a bowl, cover, and let sit until cool enough to handle.

Peel off and discard charred skin.

Place the peppers in a food.

This vibrant orange hummus recipe couldn't be easier–just toss a few ingredients in the food processor and whir away!

You can have Roasted red pepper hummus using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Roasted red pepper hummus

1. You need 1 can of chickpeas.

2. You need 1/4 cup of lime juice.

3. Prepare 1/2 cup of roasted red peppers.

4. You need 1 tbsp of olive oil.

Roasted red peppers make this healthy dip extra flavorful.

Serve with veggie chips, pita chips or crudités.

Roasted bell peppers add a smoky sweetness to the hummus.

We roast the peppers at home (it's really easy), but you could just as easily use jarred roasted peppers.

Roasted red pepper hummus step by step

1. Put all ingredients in the blender.

2. Blend and enjoy!.

Homemade Roasted Red Pepper Hummus Recipe — It's So Much Better Than Store-Bought.

You asked for more hummus recipes.

BEST Roasted Red Pepper Hummus Recipe.

This roasted red pepper hummus is a bit on the rustic side.

Creamy with a little bit of texture, and packed with flavor–sweet, smoky, and spicy!