Recipe: Delicious Vi's crockpot meatballs

Recipe: Delicious Vi's crockpot meatballs Delicious, fresh and tasty.

Vi's crockpot meatballs. Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link. As an Amazon Associate I earn from qualifying purchases.

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You can cook Vi's crockpot meatballs using 16 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Vi's crockpot meatballs

1. It’s 3 lb of ground beef.

2. Prepare 2 cup of whole wheat seasoned bread crumbs.

3. It’s 2 of eggs.

4. Prepare 1 tbsp of onion powder.

5. You need 1 tbsp of pepper.

6. You need 1 tbsp of garlic powder.

7. You need 1/2 tbsp of salt.

8. You need 2 tbsp of sugar.

9. Prepare 1/2 tbsp of thyme.

10. It’s 1 tbsp of basil.

11. Prepare 1/2 of onion, chopped.

12. It’s 1/2 of green pepper chopped.

13. Prepare 4 of garlic cloves, chopped.

14. It’s 8 oz of can of tomatoe sauce.

15. It’s 28 oz of can of tomatoe sauce.

16. You need 1 cup of red cooking wine.

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The best fillers are berries and carrots as they are the lowest hunger value items that will result in meatballs.

Your biggest problem with the slow cooker is that the sauce won't caramelize and thicken, but if you don't care about that, it will work fine.

Vi's crockpot meatballs instructions

1. Mix all ingredients with meat except for 28 ounce can of tomatoe sauce and red cooking wine you can add more bread crumbs if needed shape meat balls about 20 then in crockpot put 28 ounce can of tomatoe sauce 4 chopped cloves of galic, 2 tablespoons of sugar, 1 cup of red cooking wine, other half of chopped onion, 1teaspoon of salt (you can taste later and add more to your liking) 1 tablespoon each of: onion powder, garlic powder, Basil, thyme 1 teaspoon pepper (or more to your liking).

2. Turn crockpot on low and cook for 6 - 8 hours.

You'll still need to make the sauce on the stovetop, then transfer the sauce and the uncooked meatballs to the slow cooker.

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Form into golf ball size meatballs.