Easiest Way to Make Appetizing Natto Miso Soup with Egg

Estelle Gordon
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Easiest Way to Make Appetizing Natto Miso Soup with Egg
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Easiest Way to Make Appetizing Natto Miso Soup with Egg Delicious, fresh and tasty.

Natto Miso Soup with Egg. Heat the miso soup over medium heat. When small bubbles start popping out, pour the beaten egg in a stream with one hand while the other hand stir the soup gently in a clockwise (or counterclockwise) direction. Then add the miso to dissolve.

When the egg is cooked, turn the heat off.

It consists of a basic miso soup base, loaded with hearty vegetables (e.g. daikon radish, potatoes, carrots, shitake mushrooms), tofu and natto.

Sprinkle Japanese basil to your liking.

You can have Natto Miso Soup with Egg using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Natto Miso Soup with Egg

  1. It’s 1 portion of cup Natto.

  2. Prepare 1 of beaten egg.

  3. It’s of green onion for topping.

  4. Prepare 2 cups of Dashi broth.

  5. You need 1 tbsp of Miso.

It is the most easiest miso soup to cook, and it tastes actually excellent!

NATTO is surprisingly nutrient-rich food, for example Protein Fat, Carbohydrate, Vitamin, Dietary Fiber, and so on.

NATTO miso soup should be power food to start energetic and happy day!

We are making Natto-jiru, miso soup with fermented soybeans.

Natto Miso Soup with Egg step by step

  1. Heat Dashi broth until it boils..

  2. Stir the Natto (about 50 times). Beat the egg. Finely chop the green onion..

  3. When the Dashi broth boil, reduce the heat to low. Then add the miso to dissolve..

  4. Add the Natto. Heat the miso soup over medium heat. When small bubbles start popping out, pour the beaten egg in a stream with one hand while the other hand stir the soup gently in a clockwise (or counterclockwise) direction..

  5. When the egg is cooked, turn the heat off. Add chopped the green onion..

  6. Serve in a bowl. Now your miso soup is ready!.

This sticky natto soup is full of good nutrition and will warm you up in cold days.

This is one of the healthiest soup you could ever try out so you should definitely give it a shot. (Vegan) Natto Miso Soup/Natto Jiru!

First of all, you need dashi/Japanese soupstock.

Heat the dashi but do not bring it to boil!

I personally prefer white miso in this case, but it's open to all varieties.