Recipe: Tasty Country breakfast casserole

Recipe: Tasty Country breakfast casserole Delicious, fresh and tasty.

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Choose lower fat cheese, milk and sausage for a lighter, yet still tasty version.

Cook crumbled sausage in large skillet on medium heat until brown, stirring occasionally.

Top evenly with cooked sausage (or bacon), onion, and green bell pepper.

You can have Country breakfast casserole using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Country breakfast casserole

1. Prepare 1 lb of ground sausage (I also add 1/2 sausage, thats my prefrence though.I love tennessee pride, some use Jimmy dean's).

2. You need 1 of chopped green onion.

3. You need 2 cup of shredded cheese (your preference).

4. It’s 6 of eggs, lightly beaten.

5. You need 1 cup of water.

6. You need 1/2 cup of milk.

7. It’s 1 (2 3/5 ounce) of package country gravy mix.

8. It’s 6 slice of bread (french loaf works best!), cut into 1 inch cubes.

9. You need 2 tbsp of melted butter (optional).

10. It’s 1 of paprika to taste & also add color.. (Optional).

Brown sausage in a large skillet and drain the fat.

Combine sausage with chopped onion and spread evenly across the bottom of baking dish.

Alternatively, opt for something savory, like a green bean casserole that works just as well as an innovative dinner casserole, a surprising tater tot casserole, or a full sheet pan breakfast bake featuring eggs, bacon, and cheddar cheese.

And if you happen to be hosting and are really hoping to impress your guests, we suggest whipping up a.

Country breakfast casserole instructions

1. Preheat oven to 325°F (165 degrees C). Grease an 11x8 baking dish..

2. Brown sausage in large skillet; drain fat..

3. Combine sausage with green onion and spread evenly across the bottom of the baking dish. Top with the shredded cheese..

4. In medium bowl wisk together eggs, water, milk, and gravy mix; add to the baking dish..

5. Arrange bread squares on top. If desired Drizzle melted butter over bread and sprinkle with paprika..

6. Bake 40 minutes in the oven, or until a knife inserted into the center comes out clean. Set aside 10 minutes before serving..

7. Share a pic!.

In a large skillet, cook bacon and onion over medium heat until bacon is crisp; drain.

In a large bowl, combine remaining ingredients; stir in bacon mixture.

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