Recipe: Perfect Egg plant pizza

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Recipe: Perfect Egg plant pizza
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Recipe: Perfect Egg plant pizza Delicious, fresh and tasty.

Egg plant pizza. Heat the vegetable oil in a large, deep skillet over medium heat. Place the eggplant slices in the skillet to cook, turning occasionally, until evenly browned. Drain the eggplant slices on a paper towel-lined plate.

But he coats the eggplant with commercial olive-oil spray, and we are reluctant users.

Low Carb Pizza Crust Recipe Notes.

You guys know that I adore meals that taste spectacular AND require very little time and energy to make, and I'm happy to report that this low carb pizza crust fits that bill on both ends!.

You can have Egg plant pizza using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Egg plant pizza

  1. Prepare of Egg plant (Big).

  2. Prepare of Salt.

  3. You need of Olive oil.

  4. It’s of Vinegar.

  5. You need of Pepper (crushed).

  6. You need of all purpose flour.

  7. It’s of Onions (chopped).

  8. Prepare of Purple cabbage.

  9. It’s of Pineapple.

  10. You need of Garlic (chopped).

  11. You need of Oregano.

  12. Prepare of mixed herb.

  13. You need of pizza sauce.

  14. Prepare of Tomato ketchup.

  15. Prepare of crumble paneer - for garnish.

  16. You need of Mozzarella cheese.

Here's what you need to know, to ensure a perfectly-roasted eggplant pizza crust every time:.

SLICING: Be sure to cut your eggplant slices as evenly as.

Place the eggplant slices evenly in the dish.

Mix the oil, garlic, basil, and oregano and drizzle over the eggplant evenly.

Egg plant pizza instructions

  1. Cut the eggplant sliced into ½ inch roundles and put it into the salt water..

  2. After removing from the water let them sit on the paper towel for 5 minutes press down on the eggplant slices with towel to squeeze out some of the water and keep it aside..

  3. In a plate add olive oil, vinegar, crushed pepper, salt, mix it well..

  4. Marinate the eggplant with the mixture on both sides..

  5. Take another plate, in this add a rice flour, salt, pepper powder, mix it and coat the eggplant with flour..

  6. Place the eggplant on the tawa and cook until brown, the slices should be browned cook it for other side for 2 minute..

  7. For topping take a bowl add chopped onion,purple cabbage,pineapple, finely chopped garlic, crushed pepper, oregano, mixsd herb,tomato ketchup,pizza sauce, mozzarella cheese, mix it well..

  8. Arrange the eggplant on the tawa and top it with the prepared mixture, cheese cubes, then cover with the lid till the cheese melts..Put crumbled paneer on it..

  9. Serve hot..With tomato ketchup…

Flip over each slice of eggplant.

In this delicious eggplant pizza, roasted eggplant, tomato sauce, basil, and melted cheese unite to create a tasty, keto and low carb flavor experience.

There's no need to mourn the loss of pizza after transitioning to a low-carb diet!

There are plenty of tasty alternatives.

Mediterranean Eggplant Pizzas found in The Wholesome Yum Easy Keto Cookbook; Tools To Make Low Carb Eggplant Pizza: Click the links below to see the items used to make this recipe.