How to Love Perfect Grandma mutton kootu curry

How to Love Perfect Grandma mutton kootu curry Delicious, fresh and tasty.

Grandma mutton kootu curry. In this video, my grandma revealing her secrets of best indian style mutton curry recipe. Making mutton curry isn't easy because it needs time and good under. Hi friends today we will learn how to make mutton curry.

Lahore is the one of the famous city in Pakistan.

Add in onions, curry leaves and green chilli and saute for few mins.

Add ginger garlic paste and mix well.

You can cook Grandma mutton kootu curry using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Grandma mutton kootu curry

1. Prepare 250 gm of Mutton.

2. You need 50 gm of Small onion.

3. It’s 2 tsp of Ginger garlic paste.

4. You need 1/4 shell of Coconut.

5. Prepare 2 tsp of Cloves, cardamon, Cinnamon, star flower,.

6. You need 1 tsp of Chilli powder.

7. You need 2 tsp of Coriander powder.

8. It’s 1/4 tsp of Turmeric powder.

9. Prepare 50 ml of Gingerly oil.

10. Prepare 1/2 tsp of Mustard seed.

Add in cooked mutton and the spice powder and mix well.

Keep tossing it so the mutton shreds apart.

Let all the water dry out.

Now add in pepper powder and mix well.

Grandma mutton kootu curry instructions

1. Heat the pan pour 1tsp oil add masala items roasted it,add coconut roast and grind well.

2. Take a cooker add mutton, ginger garlic paste, onion, close the lid wait 4 whistle..

3. Add chilli powder, coriander powder, in boiled mutton wait five minutes then add coconut paste.

Add in coriander leaves and toss well.

Kootu Curry always give me a sadya feeling.

If you are like me, who makes only a mini sadya and not the full fledged version, you can include this in your mini version for the "sadya effect" :) You can see other sadya recipes here.

Drain the water and reserve the stock.

Take onion and curry leaves in a blender and crush coarsely.