Recipe: Delicious Mango-Cucumber Salsa

Recipe: Delicious Mango-Cucumber Salsa Delicious, fresh and tasty.

Mango-Cucumber Salsa. Stir together the mango, cucumber, jalapeno pepper, onion, garlic, and cilantro in a mixing bowl. Season with lime juice, salt, and pepper. I found this recipe in a circular a long time ago and have adapted it over time.

The key to this mango cucumber salsa is to try to get everything uniformly cut and in small pieces.

A fresh, quick, and easy homemade healthy Mango Cucumber Salsa that's perfect for dipping, tacos, and over grilled meats/veggies!

It's about time I got this guy up on the blog.

You can have Mango-Cucumber Salsa using 10 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Mango-Cucumber Salsa

1. You need 2 of tomatoes … Medium size ..

2. You need 1 of cucumber … large [ Peeled and seeded ..

3. It’s 1 of Capsicum .. Large [ Chopped small ..

4. It’s 1 of Mango … Large ..

5. Prepare 3 tbsps of Tomato Puree . ….

6. It’s 2 tbsps of Jalapenos [ Chopped finely . ….

7. You need 1 tsp of Paprika powder . ….

8. Prepare to taste of Salt ..

9. It’s 1/2 tsp of Oil . ….

10. It’s 1/2 of lemon a . Spritz of.

This mango cucumber salsa is my go-to side dish to bring to just about any get together.

First of all it is so easy to make.

Peel mango and cut flesh from pit.

Mango Cucumber Salsa is a delicious side, variation of ever so famous salsa prepared using fresh cucumber, mangoes, onions, Jalapeños et al!

Mango-Cucumber Salsa instructions

1. Pre heat oven to 200C..

2. Cut the mango into pieces and toss it in about 1 tsp oil..

3. Put it on a baking tray and grill it for about 12 min..

4. Insert a fork on the tomato and capsicum and roast them on open fire..

5. Remove the tomato skin and chop in small pieces..

6. Chop the capsicum too [I left some skin on it for that smoky flavor..

7. In a pan, heat the oil..

8. Add the puree and stir for few min..

9. Now add the tomatoes, capsicum and mango to it..

10. Cover and cook for 3-4 min..

11. Add the cucumber, Jalapenos, paprika and salt..

12. Cook without the lid now and let some water evaporate from the pan..

13. Taste and adjust the seasoning..

14. Turn off the gas and add the lemon juice..

15. Let it cool completely..

16. Transfer to an airtight bottle and keep in fridge..

Here is how to make Mango and Cucumber Salsa Recipe.

Enjoy this savory cucumber and mango salsa served a with tortilla chips.

Peel and chop the mangoes and tip into a bowl.

Add the diced red onion and cucumber.

Tip in the lime juice and the chopped red chilli.