Recipe: To Try At Home Stewed Tomatoes

Irene James
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Recipe: To Try At Home Stewed Tomatoes
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Recipe: To Try At Home Stewed Tomatoes Delicious, fresh and tasty.

Stewed Tomatoes. Tomatoes and salt, simmered to stewed perfection. I did not like the tomatoes prepared per this recipe. Combine cornstarch and water until smooth; stir into the tomato mixture.

Use in recipes or serve topped with croutons.

It's actually a Southern version of very sweet, stewed tomatoes.

It isn't the most attractive dish in the world, but it's delicious.

You can have Stewed Tomatoes using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Stewed Tomatoes

  1. You need 10-12 of fresh large vine ripe tomatos.

  2. Prepare 1 of small purple onion, chopped.

  3. It’s 4 cloves of garlic, minced.

  4. Prepare 1 tablespoon of butter.

  5. It’s 1/2 teaspoon of each granulayed sugar, salt, and dryed italian seas.

  6. It’s 1/4 teaspoon of each black pepper and red pepper flakes.

  7. Prepare 2 tablespoons of both fresh basil and oarsley, chopped.

  8. Prepare 1 of green onion, sliced.

  9. It’s 1 tablespoon of fresh grated romano cheese.

Don't try making this with fresh tomatoes.

And you really do need that much sugar in there.

Peel the tomatoes by soaking them in boiling water for one minute.

Place tomatoes in a large pot and add the remaining ingredients.

Stewed Tomatoes step by step

  1. In a saucepan, melt butter and add onion and garlic, sugar, salt and red pepper flakes. Cook on low until tender about 5 minutes.

  2. Peel and core then slice tomatos.

  3. .

  4. Add tomatoes to pot with onios and add pepper and italian seasoning. Bring to a boil then lower heat to a simmer and cook, stirring occasionally until thickened to a stew like consistancy, about 90 minutes depending on how juicy the tomatoes are..

  5. .

  6. Add parsley, basil, green onions and romano cheese, turn off heat and stir them in.

  7. Serve as a side dish or serve on crusty bread.

I like my stewed tomatoes with toast and butter.

Whenever I am sick, this is the dish I crave!

Stewed tomatoes have always been a comfort food for me.

Now I have this awesome recipe!

This is a great recipe to use up the tomatoes in your garden at the end of the season.