Recipe: at dinner TL's homemade fondant

Lawrence Peterson
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Recipe: at dinner TL's homemade fondant
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Recipe: at dinner TL's homemade fondant Delicious, fresh and tasty.

TL's homemade fondant. Make sure you don't cover the eyepin with the frosting. For a fondant-like cover, roll a think piece of clay, press the cake so it sticks (you can use some TLS for good measure) and cut on both sides of the slice; pick it up, fold the clay to cover the side of the cake and cut again. I have been trying to upload this video all the time but my laptop just wouldn't let me.

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You can cook TL's homemade fondant using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of TL's homemade fondant

  1. It’s 3 cup of mini marshallows.

  2. You need 1/2 oz of white baking chocolate with cocoa butter, finely chopped.

  3. You need 1 tbsp of butter , cut up.

  4. Prepare 1 1/2 tsp of milk.

  5. You need 1 tsp of clear vanilla.

  6. It’s 3 cup of powdered sugar.

  7. You need 1 of paste food coloring if wanted.

Now I can make as much dark coloured fondant black, red,brown, purple, bottle green etc as I want without the sticky results.

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TL's homemade fondant step by step

  1. In microwave safe bowl combine marshmallows, white chocolate , butter and milk. Microwave on 100 percent power (high) for one minute. Stir the mixture until smooth. If needed, microwave again until melted..

  2. Stir in vanilla and 1 and a half cup powered sugar. Mix until combined..

  3. Sprinkle work surface with half cup powered sugar. Pour mixture onto the powered sugar and begin to knead. Sprinkle with powered sugar and work until no longer sticky..

  4. If desired add color and knead it thru..

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