Easiest Way to Quick Eating on a Dime Spicy Bread upma

Easiest Way to Quick Eating on a Dime Spicy Bread upma Delicious, fresh and tasty.
Spicy Bread upma. Bread Upma recipe is simple recipe to make and delicious to eat. At the end of a week, if you have very few ingredients left in your pantry and fridge, Bread Upma is the way to go. Bread upma is a South Indian style breakfast or snack made with bread & spices.
It is made with white bread and is quite delicious if made properly.
The bread upma is a delectable upma recipe with crushed, water soaked bread pieces as ingredient.
The bread upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves.
You can cook Spicy Bread upma using 20 ingredients and 8 steps. Here is how you cook that.
Ingredients of Spicy Bread upma
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Prepare 4 of Bread slices.
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It’s 1 of tomato Chopped finely.
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You need 1/2 of big onion Chopped finely.
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It’s 1 of dry red chilli.
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Prepare 1 bunch of curry leaves.
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Prepare 2 tsp of oil.
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It’s 1 tsp of ghee.
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Prepare 1/4 tsp of mustard seeds.
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It’s 1/4 tsp of Jeera (cumin)seeds.
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Prepare 1/4 tsp of turmeric powder.
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Prepare 1/4 tsp of red chilli powder.
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Prepare 1 pinch of hing/asafoetida.
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You need to taste of Salt.
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It’s 1 tbsp of coriander leaves.
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You need of For masala.
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It’s 6 of garlic pods.
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Prepare 1/4 inch of ginger.
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It’s 1/2 of big onion.
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You need 1 of tomato.
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You need 2 of dry red chilli.
An excellent breakfast item, bread upma is easy and delicious variation to a traditional rawa upma.
You can make an easy and healthy bread upma using them.
The main ingredients for making this dish are: bread slices, onion, ginger, split black lentils (optional), split Bengal gram (optional), tomato, coriander leaves, green chilies, cumin seeds, mustard seeds, curry leaves, red chili powder, oil, turmeric powder, lemon juice, and salt.
This is commonly served in South Indian tiffin centers.
Spicy Bread upma step by step
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In a mixer jar grind the garlic, ginger, tomato, onion and red chilli to a smooth paste..
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In a pan, heat oil and ghee..
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Cut the bread into small pieces..
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Add the mustard and cumin seeds. Once it is splutterd add the onion, tomato, red chilli and curry leaves..
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When the onion gets transparent, add the ground masala and saute well..
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Once the raw smell goes from the masala, add the turmeric powder, hing, red chilli powder and salt and mix well..
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Now add the bread pieces and mix well in medium flame. Close the lid and cook for another 10mins..
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Finally sprinkle the coiriander leaves and mix for a minute. Spicy Bread upma ready..
This snack is delicious made with any type of bread or bun or with few left out pieces.
It can be served as breakfast or as evening snacks for kids from school.
Bread Upma is a traditional South Indian recipe.
It is a savory and tangy dish which can be served as a Breakfast or as a quick fix meal.
Bread Upma is made by cooking bread pieces in a spicy tempering made of chillies, onions, tomatoes, fresh curry leaves and mild spice powders.