Easiest Way to Royal Yummy Portobello Pizza

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Easiest Way to Royal Yummy Portobello Pizza
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Easiest Way to Royal Yummy Portobello Pizza Delicious, fresh and tasty.

Portobello Pizza. They are so good and give me a healthy alternative to satisfy my pizza cravings! Place mushrooms, stem side down, on a greased baking sheet; drizzle with oil. Meanwhile, cook sausage over medium heat until no longer pink; drain.

Line a baking sheet with parchment paper.

Place portobello caps open-side up on the sheet.

Fill the caps with about ¼ cup of tomato sauce each.

You can cook Portobello Pizza using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Portobello Pizza

  1. Prepare of large portobello mushrooms, stems removed.

  2. Prepare of olive oil, extra for sauteing onion.

  3. You need of minced garlic.

  4. It’s of purple onion, diced small.

  5. It’s of Italian seasoning, divided.

  6. Prepare of pizza sauce.

  7. It’s of mozzarella cheese, shredded.

  8. It’s of Pepperoni, cut to small.

  9. It’s of cherry tomatoes, sliced thin.

  10. You need of S&P,.

  11. Prepare of Crushed red pepper flakes,.

Portobello pizza is the ultimate answer for pizza lovers who wish to eat keto or simply make better food choices.

I love using vegetables as a base for all kinds of pizza creations.

Veggies are obviously an excellent choice, and they happen to be very tasty too!.

In this particular recipe, the portobello mushroom base is "meaty" and delicious, and the melty, cheesy topping is delightful.

Portobello Pizza step by step

  1. In a small saucepan, heat olive oil over medium and saute the onion. Set aside..

  2. Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese..

  3. Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning..

  4. I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!.

Portobello Pizzas have ALL the flavours of a GOOD pizza…without the guilt!

Originally a small pizzeria, we have expanded our dining room along with our menu, to include delectable specialty pasta, meat seafood entrées.

Portobello pizza is an easy and delicious way to make keto stuffed mushrooms!

This low carb portobello mushroom pizza recipe is quick with a few ingredients, delicious for the whole family, and Atkins friendly.

The Portobello Pizza is located in Southampton.