Recipe: at dinner Sattu ki kachori

Bernice Lambert
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Recipe: at dinner Sattu ki kachori
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Recipe: at dinner Sattu ki kachori Delicious, fresh and tasty.

Sattu ki kachori. So lets prepare Sattu ki Kachori for breakfast this weekend. It is very easy to prepare Sattu Ki Kachori and it also consumes less time. These days Sattu ki Kachori is available in grocery stores in almost all cities.

There are different kinds of sattu available.

It is also made out of barley, maize, and even a mix of all such grains.

How to make Sattu ki Kachori.

You can have Sattu ki kachori using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sattu ki kachori

  1. It’s of For dough.

  2. You need of Wheat flour.

  3. It’s of Salt.

  4. You need of Oil.

  5. Prepare of For stuffing.

  6. You need of Chane ka sattu.

  7. It’s of Onion fine chopped.

  8. It’s of Garlic minced.

  9. It’s of Green chilli fine chop.

  10. It’s of Mustard oil.

  11. Prepare of Lemon juice.

  12. You need of Salt.

  13. You need of Stuff chilli pickle masala.

  14. Prepare of Kalunji seed.

  15. You need of Oil for frying.

Filter flour in a utensil, put oil and salt in it and mix.

With the help of warm water knead the flour.

It's been two years of blogging.

Thanks to all of you for being there with me in this journey.

Sattu ki kachori instructions

  1. Firstly we prepare the dough take wheat flour put oil and salt mix and knead the soft dough adding by water.

  2. Make the stuffing in a bowl put sattu add onion garlic chilli lemon juice kalunji pickle masala and all ingredients mix well add 1-2sp water mix it keep aside.

  3. Now knead the again now make ball flatten and stuff the stuffing make kachoories.

  4. Now hot the oil in kadhai deep fry all the kachoories one by one till out crispy.

  5. Now enjoy your kachori with buttermilk.

Let's celebrate this journey with Sattu ki kachori.

Add salt or namak, carrom seeds or ajwain and onion seeds or mungrel to it.

Mix as if forming a dough.

Sattu ki kachori a tasty delicacy from Bihar,or Rajasthan.

If you looking for an authentic delicacy for breakfast or dinner then sattu ki kachori also known as makuni in Bihar would be a wonder full treat and would not dissapoint you even as a evening snack.