How to Prepare Perfect Beans and plantain porridge

How to Prepare Perfect Beans and plantain porridge Delicious, fresh and tasty.

Beans and plantain porridge. Nigerian Beans and plantain porridge is a meal made up of ripe plantains and beans. This is tasty dish and has become popular over the years , as most parents have discovered it as a way of getting their kids to eat beans. The addition of the ripe plantains, gives the meal , that sweet taste that kids love so much.

It is a very simple recipe, so do not worry.

While they complained and groaned over their plate of beans, I happily ate mine.

We had three different methods of cooking beans then, the plain beans porridge, the beans and yam and the beans and plantain porridge.

You can cook Beans and plantain porridge using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Beans and plantain porridge

1. Prepare of Beans.

2. You need of Plaintain.

3. It’s of Panla fish.

4. You need of Ugu.

5. You need of Palmoil.

Beans and plantain was and still is my favourite.

A couple of months ago, a friend taught me a new method.

Beans and plantain porridge recipe is a hearty and nutritious staple in many parts of Africa, this beans and plantain porridge also remains the number one special food in Nigeria, the beans when cooked singly as porridge beans can be served withpap, custard or oatmeal.

Beans and plantain recipe is indeed a very especial and unique combo which can be served as a main dish for both vegan and non.

Beans and plantain porridge instructions

1. Cook your beans with onion, salt and stock cube until its well cooked.

2. Add your plantain and panla fish and cook..

3. Add your pepper, palmoil, cook for few minutes before adding your ugu. Your food is ready.

Wash the beans in cold water and set aside.

This One-Pot Beans and Plantains recipe (bean and plantain pottage) is finger-licking West African street food at its best.

Black-eyed beans, palm oil and plantains make up this incredibly tasty, easy-to-make, one-pot meal.

Then drain the water and wash.

Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian.