How to Special Appetizing Rice Badam Kheer

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How to Special Appetizing Rice Badam Kheer Delicious, fresh and tasty.

Rice Badam Kheer. Almond Kheer or Badam Kheer is a delicious Indian dessert where milk is cooked with almond paste and saffron. Make it for festivities for your house party, it will please everyone. If you like Kheer just like me, here are some more Kheer Recipes just for you - Makhane Ki Kheer , Sabudana Kheer , Rice Kheer , Lauki Ki Kheer , Thandai Kheer.

This creamy almond and rice pudding recipe is my take on the traditional kheer (rice pudding) giving it more texture and richness with the addition of almonds.

Kheer is the rice pudding from South Asia.

In India, rice pudding/kheer is prepared in several ways.

You can cook Rice Badam Kheer using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Rice Badam Kheer

  1. Prepare 20 of almond soaked.

  2. Prepare 1 ltr of milk.

  3. It’s 1/4 bowl of soaked rice.

  4. Prepare to taste of sugar.

  5. It’s 1/4 tsp of cardamom powder.

  6. Prepare of almonds for garnish.

Some recipes use milk and sugar while others especially in a few southern coastal areas, use coconut milk and jaggery. badam kheer recipe

almond kheer with detailed photo and video recipe. rich, creamy and tasty milk-based dessert pudding made with almond paste and full cream milk. it is a traditional indian dessert recipe, made especially during festival seasons or during celebrations and occasions. the recipe is very similar to the traditional rice-based kheer as the rice is replaced by.

A melange of superior taste and good health, Badam E Kheer is an exquisitely developed ready-to-eat rice pudding.

Without any synthetic colours or preservatives, it provides the body with various essential nutrients, while tasting as good as home-cooked.

Rice Badam Kheer instructions

  1. Heat a thick pan add milk bkil it..

  2. Now add rice and cook until soft on medium flame stirr regularly..

  3. Now add almond paste and mix well..

  4. Add sugar and cardamom powder..

  5. Coom 2..r minute.switch off gas..

  6. Garnish with almonds. serve hot or cold as u wish.

Kheer made with Rice (chawal ki kheer) doesn't need any introduction.

It's a traditional sweet from Indian cuisine made with rice, milk, sugar, ghee and flavored with cardamom powder.

This recipe uses pressure cooker to cook the rice and then rice are cooked with milk and sugar until thick consistency to make the kheer.

Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool.

Often I have used substitutions in this recipe, depending on what I had on hand.