How to Quick At Home Beans porridge paired with plantain and boiled eggs

Bertie Lyons
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How to Quick At Home Beans porridge paired with plantain and boiled eggs
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How to Quick At Home Beans porridge paired with plantain and boiled eggs Delicious, fresh and tasty.

Beans porridge paired with plantain and boiled eggs. Wash the beans in cold water and set aside. Nigerian Beans porridge is a delicious mix of brown beans, onions, pepper, salt and palm oil. Simple ingredients that somehow produce a decadent meal.

It serves as a great base layer for any additional food you want to pair it with.

For example you could add some eggs to this.

Perhaps some sunny side up or scrambled with chorizo.

You can have Beans porridge paired with plantain and boiled eggs using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Beans porridge paired with plantain and boiled eggs

  1. Prepare 1 1/2 cup of Beans.

  2. It’s 2 of serving spn Palm oil.

  3. It’s 2 of Scotch bonnets.

  4. Prepare 1 of large onions.

  5. You need of Dried fish optional.

  6. It’s of Ugu or spinach leaves as desired.

  7. It’s of Spring onions.

  8. It’s of Seasonings.

  9. It’s to taste of Salt.

  10. It’s of Garlic and ginger paste.

  11. It’s of Crayfish.

Then you can have a side of avocado along with some hard cheese (queso duro).

Eggs are rich in vitamins and selenium.

Selenium helps in sperm production in the testicles.

Unripe plantains help to thicken semen and increase your sperm volume.

Beans porridge paired with plantain and boiled eggs instructions

  1. I first rinse the beans with water and boil the beans until soft then keep aside.

  2. Place your pot on fire and pour in your palm oil let it hurt and then slice in some onions to fry.

  3. Finely chop your scotch bonnets and onions and put into the palm oil and add in 1table spoon of ginger and garlic paste then stir, let it fry for like 30 sec.

  4. Pour in two cups of boiling water then add in your seasonings,salt,crayfish dried fish and let it boil for a couple of minutes.

  5. You then pour in your boiled beans and spinach or ugu cook for 30 sec and then your beans porridge is ready to serve.enjoy!.

The pot should be partially closed.

There are many ways to cook beans in Nigeria.

You could make beans and yam porridge combo, or boil plain white beans and serve with stew.

Tea and bread is a popular delicious breakfast from Nigeria.

Lots of Nigerians eat this for breakfast.